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From an Italian place with 40-layer lasagna to a Latin-Mediterranean spot serving dim sum platters, these are the restaurants to book now.

Looking for some good news—or at least a delightful diversion—in this time of uncertainty and isolation? AFAR’s editors share the positive little things that have brightened long days spent inside.

Just north of Oslo, the striking structure designed by the acclaimed Bjarke Ingels Group features works by renowned artists in a spiraling space.

Credit for much of Charleston’s celebrated cuisine goes to the enslaved Africans and downhome cooks of yore who found the tastiest ways to showcase the local bounty.

All around the world, bird tours and trips are taking flight. Inside, your go-to guide on how to bird, where to bird, and what gear to buy.

For Meghan Donovan, it is about long walks, good food, and photo opps.

The city is full of exciting new spots representing great cuisine from around the world.

Just when it seemed this foodie city couldn’t get any more delicious, a new round of restaurants, wine bars, and bakeries took flight.

Dine in style with the littles at these Windy City eateries that cater to kids, too.

Here’s where AFAR staffers have the fondest memories of traveling to soak up the summer sun.

From the rodeo capital of Wyoming to an epic new theme park in Orlando, these destinations should be on every family’s radar this year.

With a booming outdoors scene, grand hotels, and a slew of new restaurants, Knoxville is one of the South’s most happening cities.

It may be Canada’s smallest province, but P.E.I. punches well above its weight with charming towns, a historic capital city, a sprawling national park, and lots and lots of lobster.

Part of the Auberge Resorts Collection, this is the first luxury brand hotel to open in New York’s Hudson Valley.

Plan an entire trip around your (or your little ones’) favorite types of dinosaurs. Here’s where to go to spot your most beloved species.