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  • You needn’t look far to find the sources of Kerala’s cuisine, only as far as those green fields and forests and the proximity of the ocean. Restaurant and teahouse tables are laden with fresh fish and vegetables, local teas, and rice grown nearby. To your health!
  • The founder and director of the School of Life shares her favorite spots in East London.
  • AFAR chose a destination at random—by literally spinning a globe—and sent Jennifer Kahn on a spontaneous journey to Québec City.
  • There are plenty of ways to have a perfect weekend in Singapore. For a small place, it packs a mighty punch of delight. For first timers, a taste of the outdoors, a splash of shopping, and more than a few hearty servings of food will leave you craving more. Browse the National Gallery Singapore. Explore the Gardens by the Bay. Sip a sundowner at one of the stunning rooftop bars. And eat eat eat. (The food is so incredibly good.) Make your way outside of the city center to see the world-famous Singapore Zoo.
  • In the city’s once-gritty fishermen’s quarter, a group of activist chefs is reviving—and reinventing—traditional cuisine.
  • You could easily spend your entire time in Japan roaming between gardens, temples, and shrines—and it would be time well spent. Meander through Kyoto’s moss and rock gardens or explore Tokyo’s Imperial palace garden. Stay the night in an ancient temple and eat among Buddhist monks or visit one of Japan’s three great Shinto shrines situated in Tokyo, Ise, and Nagoya.
  • Of course there’s Mexican food, and New Mexican food, and great hearty breakfasts for pre-ski or pre-hike mornings, but the international culinary options in this funky little town may surprise visitors expecting little more than margaritas. (Those margaritas are pretty tasty too.)
  • Read one writer’s account of staying at this beautiful vineyard hotel in the Pacific Northwest.
  • There’s so much to see and do in Paris, the choices can be almost overwhelming. You can’t leave without visiting the Eiffel Tour, Arc de Triomphe, and the Louvre (just to name a few), but make sure to save time to relax and watch quotidian life unfold in the City of Light.
  • AFAR chose a destination at random—by literally spinning a globe—and sent Sloane Crosley on a spontaneous journey to Ecuador.
  • Life can’t be all tapas, all the time. It’s a taller order to find the great sit-down restaurants in the pintxo paradise of San Sebastián, but here’s an insider’s guide.
  • Tianzifang is a must while you’re in Shanghai, but the maze of alleys and shops can be slightly overwhelming for first-timers. Here are a few of my favorite places—from funky shops to cool barrooms—to seek out while you’re wandering.
  • AFAR chose a destination at random—by literally spinning a globe—and sent Matt Gross on a spontaneous journey to Tunisia.
  • How to spend one week in Jamaica? Combine the west and south coasts for an ideal first timer’s look at the island. Start with the white sands of Negril, bathe in nearby rivers and waterfalls, and continue on to the charming Jamaican fishing villages of Treasure Beach before arriving back in Montego Bay.
  • In Greece’s Peloponnese countryside, food is sourced from hillside to hearth.