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It may even have you praying for a delay.

In Canada’s Maritime provinces, the Nova Scotian culinary scene is quirky, playful, and absolutely delicious.

The former fishing village of Taghazout, on Morocco’s Atlantic coast, has long been loved by surfers for its great waves and relaxing pace of life. But although it’s mostly remained under the radar, word is getting out on this idyllic spot.

Get off the beaten path with these quirky NOLA activities.

AFAR staffers wax poetic about their most significant solo adventures.

Maggie Shipstead, author of the novel “Great Circle,” hadn’t written a word when she first arrived in the Norwegian Arctic seven years ago. Here’s how she found seeds of inspiration in the most barren of places.

An AFAR editor shares the perspectives she gained on a long-term backpacking trip through Latin America.

Bermuda’s natural beauty isn’t its only draw.

Head to South America for world-class sparkling wine and some of the best Italian food outside of Italy.

In recent years, Belgrade has celebrated its more cosmopolitan side. But as Nicholas Schmidle discovers, the most appealing part of the city lies in its traditions.

Go back to a place we love or see someplace new? That is the question.

A new patisserie is adding a dash of sweetness to Hong Kong’s vibrant bakery scene.

Please every member with these out-of-the-box ideas.

From how to find discounted mileage pricing to building in layover stays for no added cost, these tricks will help you make the most of your miles.

The big carriers have changed the requirements to achieve—and keep—elite status. Here’s what you need to know.