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Escape the crowds and connect to the aloha spirit with award-winning UnCruise Adventures.

The “MSC World Europa” runs on greener, alternative fuel. The mega-ship also features a hydroponic garden restaurant and a brewery where beers are made with desalinated water. Here’s a first look.

Helena Restaurant in Caesarea is serving a menu full of shrubs and plants found steps from the sea.

AFAR got a sneak peek inside the new Capital One Lounge at Washington Dulles Airport that’s open to all.

Wine country and beach life are only a couple hours from Manhattan.

Neil Jacobs helped turn Six Senses into a global force in wellness and sustainability. Now he’s stepping down—and starting again.

JetBlue launched its inaugural flight from New York to Paris on June 29. One AFAR editor flew the airline’s Mint business class (and economy back) to see how it compares.

Get some insider tips on where to go next in Scandinavia.

The Department of the Interior announced the updated rules this week.

Visitors come to paddle, picnic, and bike along Folsom Lake, rarely realizing they’re standing on the site of a once-booming Black Gold Rush settlement.

From visiting the People of the Red Willow’s ancestral homeland of Taos Pueblo to spectacular hiking, discover what makes the “Soul of the Southwest” a vacation destination unlike any other when you stay at The Blake properties.

Taste your way around the world in the City of Champions.

All across Hawai‘i, hotels are helping travelers dive deeper into the islands’ ocean traditions and adventures. Learning to surf is just the beginning.

Napa Valley has long been known for great food and drink, but several new offerings elevate this California wine region even higher.

These expert-found activities will show you the kitschy, authentic side of Palm Springs.