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From award-winning spas and organic remedies to professional fitness trainers and hotel rooms designed for the perfect night’s sleep, these hotels are at the forefront of a wellness movement that’s rooted in rejuvenation and healthy living.

In The Islands of Tahiti, life is deeply connected to water. With water-based activities for all skill levels, such as surfing, waterfall hikes, diving, and outrigger canoeing, here’s how to experience it yourself.

The coziest way to spend a spring day in Montreal’s snowy countryside is at a “cabane à sucre,” or sugar shack, where maple syrup is made and hearty feasts are on offer.

A relatively unexplored wine route in Türkiye offers a variety of Indigenous grapes that are ready to take center stage.

A local writer shares her perfect itinerary for a Sunday Funday in Washington, D.C. (Drinks included.)

Sometimes purchasing points through a hotel loyalty program is a good idea. Here’s what you need to know to save big.

See an ancient king carved into a cliff, shop for wood-carved ornaments, drink rakia in all its different forms, and eat all the sausage rolls—this holiday sailing offers festive traditions and markets, minus the tourist hordes.

A new generation of expedition cruise ships are bringing a completely reimagined style of cruising to the Mediterranean.

Fly with a friend for free for almost a year—and earn 30,000 bonus points—with these welcome offers from Southwest that end March 11.

Alaska Airlines is running a flash sale on flights to the Hawaiian Islands, but the deal expires at midnight Pacific Time on April 7.

How a travel writer turned a milestone birthday into an unforgettable group retreat at Moskito Island in the Caribbean.

From underground sanctuaries to horseback-led tours, these experiences offer more than the conventional tasting.

In Rennes, one writer discovers the Piscine Saint-Georges—and in turn, more about herself.

Already, 18 major airlines have signed up to use AirTags, with more expected. Here’s what else to know.

Chile’s Tierra Atacama lodge has reopened with a renewed focus on Atacameño culture and excursions to geysers, salt pans, and lunar landscapes