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From the Hudson Valley to the Catskills, Berkshires, and Finger Lakes, these hotels immerse you in forests, lakes, and mountain landscapes—all within a few hours’ drive of New York City.

Lufthansa Group alone is dropping 33,000 flights from its January and February schedule.

Mochiko chicken, banana pancakes, and teriyaki bento boxes are among the dishes coming to Hawaiian Airlines’ new pre-order dining program, replacing complimentary meals on most mainland routes.

Join champion angler and best-selling author Jim Root as he explores history, music, art and food through fishing culture around the world.

It’s the big question on avid travelers’ minds, and though the rules around COVID-era travel change rapidly, we’ve gathered the latest information to help you plan for the future.

The guide aims to help visitors respectfully interact with Alaska’s 229 sovereign nations.

Don’t put your skis and poles away when winter ends.

From horseback riding through the sand to diving the largest artificial reef in the world, these are the best ways to get outdoors in Amelia Island and Pensacola.

High plains, granite formations, and forested trails invite hiking, biking, paddleboarding, and more in Wyoming.

Travelers flying from Nassau, Bahamas, can now use their TSA PreCheck privileges to get through airport security faster when flying back to the U.S.

With a host of family-friendly things to do in a small radius—plus plentiful charging—San Diego is a dream EV destination.

When it comes to points and miles, the game has changed. Here’s when it still makes sense to stockpile for status and when it doesn’t.

These titles traverse the United States and uniquely capture a sense of place while exploring the country’s countless facets.

Explore Hailee Carter’s favorite spots in The Pine Tree State, from her bakery to snowy trails and cozy breweries.

Long overlooked for Colonial Williamsburg, Hampton is reconciling with its pivotal history—and drawing travelers in the process.