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Columbus Landfall National Park encompasses both the land and water on the entire west side of Grand Turk, a total of 1,280 acres of protected areas, including around 25 excellent scuba diving sites. Most of these dive sites sit along a submarine wall that drops more than 7,000 feet deep. Places such as Coral Canyon and Black Forest have stunning gardens of hard and soft corals clinging to the edge of the wall, and divers can spot everything from colorful angelfish to sleek reef sharks there. (As you may have guessed by its name, this is also believed by some to be where Christopher Columbus first landed in the New World.)

Elevate the normally mundane experience of shopping for medicine-cabinet basics like soap and toothpaste with a visit to one of the oldest pharmacies in the world. In this 13th-century chapel with early Renaissance frescoes, Gothic carved wooden cabinets, and crystal chandeliers, most items are still crafted according to formulas originally created by Dominican monks. A small museum displays equipment once used to make Santa Maria Novella products, as well as a collection of beautifully painted ceramic jars that held the herbs and powders. Linger a little longer in this fragrant world by ordering a pot of herbal tea or a small glass of one of the historic liqueurs in the tearoom.

The Waldorf Astoria Los Cabos Pedregal is a majestic resort that sits at the spot where the Pacific Ocean and the Sea of Cortéz meet. All 119 rooms have an ocean view, complete with binoculars for whale-watching, as well as a private plunge pool, a fireplace, a rain shower, and a welcome bottle of Clase Azul tequila. Decorative accents include tasteful local art, such as hand-embroidered pillows, ceramic sculptures, and hand-forged metal light fixtures. On the service side, every guest is assigned a round-the-clock personal concierge. The relatively small number of rooms keeps the vibe intimate and creates a sense of privacy throughout the property.

Yes, Austin is home to some serious stick-to-your-ribs Tex-Mex food, but as the city has grown, so have its pure-Mexican culinary offerings. Chef Iliana de la Vega operated a restaurant in El Naranjo for about a decade before moving to Austin, where the clean flavors of her traditional Mexican cooking immediately came to the dining world’s attention. The Oaxacan influence is never hard to find, and de la Vega serves an assortment of the region’s beloved moles, from amarillo to negro and all shades in between.

Set in a refurbished Victorian hunting lodge on a 26,000-acre estate, Shieldaig Lodge is the epitome of Highland romance. With everything from breathtaking views of Shieldaig Bay to log fires, cozy lounges, and an extensive whisky and gin collection, the hotel offers Scottish hospitality at its finest, surrounded by stunning scenery. Quietly elegant, the 12 guest rooms come furnished with antiques and luxurious touches like Egyptian cotton sheets, goose-down duvets, and homemade shortbread from the hotel’s kitchen. For utter opulence, book the suite, which features a four-poster bed, separate sitting room, and rolltop tub with views of the bay.

At the restaurant, rare-breed lamb, Highland cattle, and deer from the hotel’s estate provide the raw ingredients for the sumptuous menu. Also available are crabs, lobster, langoustines, oysters, and scallops caught by hand right in front of the property, and vegetables grown in the on-site walled garden. After dinner, grab a nightcap in the Liberator Bar, which stocks an ever-growing collection of more than 110 gins and 250 whiskies from around the world. The next day, visit the lodge’s falconry (home to eagles, falcons, hawks, and owls), or have the concierge arrange a local activity, from deerstalking and fly-fishing to hiking, boating, and pony trekking.

There’s no shortage of world-class restaurants in Switzerland but a few stand out for their exquisite culinary experience. With three Michelin stars to its name, Schauenstein Schloss is such a place. Housed in a tiny, renovated castle in Fürstenau, the restaurant serves beautifully crafted dishes, dreamed up by award-winning chef Andreas Caminada. Look forward to a vast wine selection, impeccable service, and signature courses like succulent Graubünden lamb and ravioli with lemon peel.

Nobu Restaurant, located at the marina of Four Seasons Hotel Doha, is the biggest Nobu restaurant in the world. Its Friday brunches are a true epicurean adventure from 12:30 pm to 4:00 pm. Its elite brunch includes sushi stations, foie gras, oysters, salads, fresh orange-spotted trevally, wild caught black-streaked monocle, spicy chicken tacos, wagyu rib eye with anticucho, shrimp tempura amazu ponzuand, and its signature dish: black cod in yusu miso, among other mouth-watering dishes. Of course, all of this comes with a price tag. Regular brunch is 355 QAR, ($98); Brunch with alcohol is 475 QAR, ($130). Then again, the place is right along the water’s edge on the Arabian Gulf, boasts massive amounts of room for everyone to move around both indoors and outdoors, and has a 360-degree panoramic cityscape and water views, creating an unrivaled ambiance to dine, dish and spend time with family and friends.

Dana Biosphere Reserve is the largest nature reserve in Jordan. For hikers and trekkers, it’s one of Jordan’s top places to get out into the wilderness, but even the less adventurous will enjoy a stop here simply to enjoy the tranquillity of Dana village, with its majestic views over the tumbling hills below. The reserve is dominated by enormous sandstone cliffs that guard the valley, creating a series of microclimates and ecosystems that house nearly 200 species of birds and most of Jordan’s mammals. Sightings of ibex, gazelles, and even wolves are not uncommon. At the entrance to the reserve in Dana village, you’ll find an excellent visitor center run by the Royal Society for the Conservation of Nature, which can recommend park guides. For a different way to experience the reserve, consider the five-day hike from Dana to Petra—deemed one of the greatest treks in the Middle East. It’s particularly pretty early in the year, when the route is laid with spring flowers.

Immortalized on celluloid in the film Lost in Translation, the modernist Park Hyatt may have the sexiest cocktail bar in all of Tokyo. The rest of the property—set on the upper floors of the three connecting columns of the 770-foot Shinjuku Park Tower—is just as attractive, with a bamboo garden, swimming pool, and restaurant seated high in the sky. The interiors are the work of Pritzker Prize–winning architect Kenzo Tange and designer John Morford, ornamented with wood, woven abaca, and granite to add warmth to the hotel’s sleek glass surfaces. Starting at just under 600 square feet, guest rooms are practically palatial and include glass knobs that let you control everything from the lights to the curtains right from your bed, as well as walls paneled with rare water elm from Hokkaido, some sourced from trees that were submerged in lakes for up to 2,000 years.

The centerpiece of a vast resort, golf club, and residential community complex, Rosewood Bermuda sits on 240 acres of waterfront land overlooking Castle Harbour, Harrington Sound, and the Atlantic Ocean. The recently refurbished resort is anchored by the Manor House, where 88 guest rooms blend classic cottage-style architecture and modern interiors that continue to set the standard for today’s luxury seekers: think canopy and four-poster beds, plantation shutters, and colonial-era antiques, all set against a cool white backdrop. Spring for a deluxe poolside room, which also has access to a private poolside daybed. Just don’t expect too much down time. Three on-site restaurants and two bars are beyond selfie-worthy, treatments at the spa incorporate local ingredients like cedar and juniper, and hotel guests receive membership to the 18-hole Roger Rulewich–designed golf course, tennis courts, and a beach club that sits on an exclusive stretch of pink sand for the duration of their stay.

Fans of the Montage brand’s Laguna Beach and Beverly Hills flagships will love this mountain version, a ski-in, ski-out hotel wedged into the head of Empire Canyon. The sprawling, Craftsman-style manor debuted in 2010, solidifying Deer Valley’s standing as one of North America’s most luxurious ski resorts. Service shines, starting with the “Mountain Host,” who greets guests in the majestic lobby rotunda. Up the grand staircase, the full-service Vista Lounge acts as a communal living room, with vaulted ceilings, exposed wood beams, floor-to-ceiling windows, and leather furnishings gathered around limestone fireplaces. To further entertain guests, there’s also a museum-quality collection of Western art, including Carl Runguis panoramas, John James Audubon prints, and Frederic Remington portraits.

The hotel’s X-shaped footprint means nearly every room has small deck with mountain or valley views. Averaging around 600 square feet, large guestrooms are airy and inviting with lofted ceilings and soothing natural hues. Remote-controlled gas fireplaces are the centerpiece of each room, though the bath suite with heated limestone floors, marble vanity, rain shower, and soaking tub could occupy your entire evening.

Set in the former headquarters of a 19th-century bank, Hotel de Rome forms a major part of Bebelplatz, the historic square best known as the site of the Nazis’ infamous book burning in 1933. Across from the stately Opera House and the equally handsome Humboldt University, the hotel has retained the bank’s neoclassical exterior. Parts of the interior are original, too, most notably an elegant staircase that winds up to the fourth floor (the first three floors are also original), and the former bank vault, which has been transformed into a spa that is accessed via the vault’s original steel door. The high-ceilinged guestrooms and suites are suitably sumptuous, with marble in the bathroom and furnishings of mahogany; the color palettes, however, were devised by designers Olga Polizzi and Tommaso Ziffer and are ultra-contemporary. The hotel also has a swanky restaurant, a popular cocktail bar, and a rooftop patio with splendid views of Bebelplatz and the city beyond.

A staple among Upper East Side hotels since it opened in 1963, the sophisticated Loews Regency boasts a Park Avenue address and location convenient to Central Park and Manhattan’s best museums. Following an extensive renovation, it reopened as a fresh and chic retreat in early 2014. The bones of the hotel remain classic, but the approach is modern, with touches that today’s traveler will appreciate, such as free Wi-Fi. Its elegant lobby—with a striking art installation from Brooklyn artist Nina Helm—impresses with its 24-foot ceilings and the on-site salon and spa, from acclaimed hair stylist Julien Farel, is a neighborhood destination for visitors and locals alike. No classic New York hotel would be complete without a standout watering hole; you’ll want to order a cocktail at the low-lit Regency Bar.

Negril, or the “Capital of Casual” as it’s known in Jamaica, is everyone’s favorite getaway, from locals to the visitors who return year after year. The buzz of activity on Seven Mile Beach’s powdery white sands is tempered by the breathtaking, serene views of the West End’s cliffs towering over the Caribbean. Lots of bars, hotels, and restaurants line Seven Mile Beach, and local eateries and smaller boutique resorts are perched up on the cliffs. While there’s more hustle and bustle and throngs of tourists on this end of Jamaica, the region still offers many secluded spots and unique experiences.

Cap your trip to Machu Picchu with a pisco sour on the Orient-Express train ride back to Cuzco. After boarding this luxury train for dinner and the return journey, everyone meets in the bar car for a drink. Live music, the rocking of the train, and the excitement from just experiencing Machu Picchu is a buzz to remember. Soon all the passengers are dancing as they travel through the steep mountainsides under the stars. —Lauren Maggard This appeared in the August/September 2013 issue. Image courtesy of Orient-Express