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Even with all the noted thinkers, artists, politicians, and powerful families who’ve called Florence home, Leonardo da Vinci is arguably the city’s most famous son. This homage focuses less on his artwork and more on Da Vinci’s forward-thinking inventions and theories. The exhibits are separated into five themes, with each including models based on Da Vinci’s instructions. The Earth section includes pieces like printing machines and an oil press; Water has hydraulic saws and water floats; Fire boasts military artillery inspired by the Atlantic Codex; Air has Da Vinci’s parachute, flying machine, and “winged man” paragliding prototype; and Mechanisms includes items based on Da Vinci’s codexes, to demonstrate their principles. Most items are hands-off, but kids will have fun learning how to operate the rotating crane and other models. Most of the pieces are made of wood, so you really get a feel for their bones—and for Da Vinci’s genius.

This impressive restaurant in the heart of Hobart serves authentic and delicious Greek food using locally sourced Tassie products. Try the warm phyllo-wrapped feta with Cretan honey and black sesame, or calamari cooked in a rich sauce of tomato, cinnamon, cumin and bay leaves. Finish off with baklava served with house-made hazelnut ice cream.

This sprawl of green—132 acres’ worth—is an oasis for urbanites. The park’s centerpiece, the Nashville Parthenon, is a full-scale replica of the Grecian structure and a physical testimony to Nashville’s “Athens of the South” nickname. The park’s bandshell hosts Shakespeare in the Park and occasionally serves as the site of the popular Movies in the Park, but because this is Nashville, a free live music series called Musicians Corner dominates the summer programming. On Saturday afternoons from May through September, music lovers, families, and pets gather to enjoy an impressive lineup of musicians, as well as local food trucks and a beer garden. Recent performers have included Preservation Hall Jazz Band and local favorites Rayland Baxter, Cale Tyson, and Langhorne Slim.

La Casa de Don Juan knows how to do breakfast. An instant hit when it opened, the restaurant initially focused entirely on the most important meal of the day with dishes like pancakes, huevos divorciados (two fried eggs, separated on the plate by refried beans), chilaquiles (eggs, scrambled or fried with crisp strips of tortilla and topped with salsa), and several other Mexican favorites. Its café de olla—a traditional cinnamon-sugar coffee—might be the best in all Los Cabos. Everything tastes like the most incredible home cooking, and the space itself more resembles a two-story residence than a traditional restaurant. The menu and hours have now extended to include lunch. Opt for the prix fixe menu or à la carte on taquitos (rolled tacos), cochinita pibil (slow-roasted pork), or chile relleno (a poblano chile stuffed with cheese and then batter fried).

Placencia’s best sit-down local restaurant is located smack in the heart of the village. Wendy’s is a favorite with locals for its hearty breakfast—fried eggs with refried beans and tortillas—before work or before heading out on a sun-and-sea excursion. The restaurant is also a solid choice for lunch and dinner, and is reasonably priced for the wide variety of dishes it offers, like quesadillas, sandwiches, burgers, pastas, beans and rice, and seafood. The walls are covered with local art, and the spacious veranda offers views of the comings and goings along the village’s main road. Wendy’s rarely closes and seldom disappoints, in food or in service.

Surrounded by nature, La Vigie has water on one side and a small pine forest on the other. Perhaps all this exposure to nature inspired Chef Paolo Sari to create his organic menu of pastas and seafood cooked in a regional Italian style, the first organic restaurant to earn a Michelin star. Since this is practically (but not technically) Monaco, there is caviar on the menu, but the overall ambience is casual-chic, not glamorous. In addition to reservations, sunglasses and hats are necessary to combat the intense light playing off the waves.

Nobu Restaurant, located at the marina of Four Seasons Hotel Doha, is the biggest Nobu restaurant in the world. Its Friday brunches are a true epicurean adventure from 12:30 pm to 4:00 pm. Its elite brunch includes sushi stations, foie gras, oysters, salads, fresh orange-spotted trevally, wild caught black-streaked monocle, spicy chicken tacos, wagyu rib eye with anticucho, shrimp tempura amazu ponzuand, and its signature dish: black cod in yusu miso, among other mouth-watering dishes. Of course, all of this comes with a price tag. Regular brunch is 355 QAR, ($98); Brunch with alcohol is 475 QAR, ($130). Then again, the place is right along the water’s edge on the Arabian Gulf, boasts massive amounts of room for everyone to move around both indoors and outdoors, and has a 360-degree panoramic cityscape and water views, creating an unrivaled ambiance to dine, dish and spend time with family and friends.

Aroos Damascus (which translates as “the Bride of Damascus”), on Al Muraqqabat Road in Dubai’s old Deira district, is an ode to Syrian cuisine. The lively atmosphere and great food draw a diverse crowd of South Asians, Filipinos, and locals looking for an alternative to enclosed malls and expensive restaurants. Platters of assorted appetizer, and entrees of kebabs, steaks, kibbeh, fatoosh, and flavorful Arabic pizzas (manaeesh) are served all day (and until late in the evening) inside or on the patio.

Just as taking in some of the iconic sights—Mayan temples and rivers—is a must for visitors to Orange Walk, so is stopping for a meal at Nahil Mayab. The restaurant, the name of which translates to “House of the Maya,” is owned by a respected Orange Walk family. The garden restaurant serves a variety of typical Mestizo and Caribbean-inspired dishes in an inside dining room or outside on the patio under an umbrella. Sample the popular tacos arracheras (skirt steak), the pork salpicón (a chopped hash that’s an Orange Walk specialty), fried fish, quesadillas, or a variety of burgers, salads, steaks, and pasta. The atmosphere is casual and lively, particularly on the weekends, when many Orange Walkeños gather here to catch up.

In a fantastic location just a few minutes walk from the Honky Tonks lining Broadway, Holston House Nashville is a fun new Music City sleep that also happens to be very dog friendly (this author’s service dog, Bobbi, had a fabulous visit). And if you’re traveling without pup, but find yourself in need of a little canine loving, don’t fear, the Holston House has plans to adopt a house dog, who will reside at the property. The hotel, which is part of the Unbound Collection by Hyatt, has partnered with Miranda Lambert’s non-profit MuttNation that promotes and facilitates the adoption of shelter pets and will adopt the pup through this organization. Additionally, MuttNation receives 100% of the fees the hotel charges for your pup’s stay.

Dogs aside, the Holston House is an eye-catching meticulously restored 1920s Art Deco boutique property that comes with a side of modern country flourishes like sliding barn doors. Even the standard rooms are quite spacious for a city sleep with the most delightfully comfortable beds draped in silky sheets and soft duvets and plenty of light streaming in from big windows overlooking the city. The bathrooms are massive with toilets separate from the shower space. There are also four plush one-bedroom suites and two signature 12th-floor Penthouse Suites that are massive and come with stunning views and catchy decor.

The food and beverage program here is excellent with the signature restaurant serving up hearty portions of southern American comfort fare that is hard to stop eating: it is that good. The TENN Bar is responsible for the delightful craft cocktail menu that includes a number of locally distilled spirit choices served in a speakeasy style environment overlooking the lobby with a performance stage for live music. Up on the rooftop you’ll find TENN on Top, the bar next to the vibey outdoor swimming pool — it becomes quite the scene on hot summer weekends, although it is not open to the public — that offers stunning city views and more drinks from the in-house mixologist.

Away from the hotel there is much to experience in Nashville, where country music stars from Taylor Swift to Blake Shelton got their starts, including amazing live music at seemingly every bar on Broadway. And country music aside, Nashville is one of America’s top music cities in general and is home to Jack White’s Third Man Records Studio where visitors can cut their own track on a 33 RPM single using the 1947 Voice-O-Graph recording booth White first debuted with Neil Young on the Tonight Show with Jimmy Fallon for just $20.

A Starwood Luxury Collection hotel in the heart of historic Cuzco, Palacio del Inka occupies a former palace, built by the Incans as part of the Coricancha (the centerpiece of their empire). Since ancient times, it’s had many lives—it was seized by the Spaniards in the 16th century, served as a museum in the 1800s, and finally became a hotel in the 1970s. Today, the property features artwork and artifacts from both the Incan and colonial eras, which guests can tour each day at 5 p.m.

Situated around a large central courtyard, the 203 rooms are decorated in a colonial motif, with carved-wood furnishings, jewel tones, and gold accents. Also on-site is a small but very nice spa with a hydrotherapy pool, dry sauna, Turkish bath, whirlpool tub, and showers with lighting effects, as well as a small gym with cardio machines and weights. While Palacio del Inka is just a few minutes to Plaza de Armas and its many eateries, guests would be remiss to not dine at least once at the hotel’s Inti Raymi Restaurant, which serves Andean and international dishes made with locally sourced ingredients. Before dinner, grab a drink at the Rumi Bar, which offers excellent cocktails and a free pisco tasting each night at 6 p.m.

Why we love it: A food-focused retreat in the scenic Willowemoc Valley

The Highlights:

• 600 acres of private land for hiking, fishing, and more
• A nine-course dinner included with each stay
• Cozy common spaces for soaking up the peace and quiet

The Review:
Set on a ledge overlooking the Willowemoc Valley and its namesake river, The DeBruce brings a touch of sophistication to an otherwise quiet corner of the Catskills. Here, in a restored inn from the 1880s, guests find 14 modest rooms spread over three floors. Designed to create a sense of calm, all feature down duvets, Sferra linens, and tile-and-marble bathrooms stocked with Malin & Goetz toiletries, while some also include clawfoot tubs and expansive views of the surrounding scenery. Guests spend little time in their rooms, however, as The DeBruce is home to several cozy common spaces, including the Great Room (filled with antique couches and wingback chairs), the Conservatory (with an original fieldstone fireplace and comfy reading chair), and a serene pool (surrounded by lounge chairs, a firepit, and manicured gardens). The property also sits on nearly 600 acres of private land, which spans two mountains, a river, and several ponds. Simply walk over the private bridge for access to trails for hiking, birding, snowshoeing, and cross-country skiing, as well as a half-mile of river for fly fishing.

At the center of all of this is the restaurant—a glass-walled dining room overlooking the valley, where guests enjoy the a la carte breakfasts and multiple-course dinners included in their stay (one night is always a nine-course tasting menu). Chef Aksel Theilkuhl, formerly of BLT Steak Group in New York City, draws from a bounty of local, seasonal products for every meal, impressing with dishes like smoked trout and mushroom three ways. Should guests prefer something more casual, there’s also the Club Room in the basement, where Theilkuhl serves bar classics and small plates in an intimate setting. For more insight into The DeBruce’s culinary program, sign up for sessions with Theilkuhl and help with kitchen prep, sample new dishes, or forage the hotel grounds for ramps and more. Other activities like Pilates and yoga classes, exploratory nature walks, and fly-fishing lessons are also on offer, giving guests plenty of ways to while away their days in the Catskills.

Overall:
Housed in a restored 19th-century inn, the 14-room DeBruce is a warren of cozy common spaces that invite travelers to linger in wingback chairs next to stone fireplaces or chat on porch swings hung from the verandah. Guests may take a dip in the outdoor pool or join a fly-fishing or foraging excursion, but the main event is dinner. Chef Aksel Theilkuhl, formerly of BLT Steak Group in New York City, serves a nightly tasting menu in a 32-seat dining room facing the lodge’s ponds and rolling hills.

Most of the year, Punta Cana’s white, sandy stretches of sand are blessed with gently lapping surf, which means that night swimming isn’t as dangerous or daunting an exercise as it can be on other Caribbean islands. Slip into the water near the Westin’s covered pier, and have the ocean all to yourself. Under the bright light of a full moon, you might even catch a glimpse of a sea turtle inching its way along the beach.

A short walk from Daikanyama Station is one of the metropolis’s iconic bookstores, Tsutaya at T-Site. Designed by Klein Dytham Architecture, the Tsutaya bookstore is celebrated not only for the beauty of its three buildings but also for the extensive selection of books, magazines, CDs, and DVDs. Tsutaya opens at 7 a.m., perfect for travelers who land before hotel check-in. You can have a coffee or a cocktail in the Anjin Lounge while perusing books. The concierges are specialists in a variety of topics to help guide consumers through the books, music, and movies.

The central hub of downtown Amsterdam is Dam Square, and it’s been at the heart of the city’s history since the 13th century. Today, the open-air public space is ringed by shops and restaurants and packed with people, including street performers and tourists en route to nearby attractions like the Royal Palace, the National Monument, and the Nieuwe Kerk (New Church), where you can catch a horse-drawn-carriage tour of the city.