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Updated for Route 66’s 100-year anniversary, the American Indigenous Tourism guide highlights cooking classes, murals, museums, and guided hikes along the road.

Experience the rich musical heritage of the U.S. with a tour of these music collections and archives.

These new books will transport you to other places. You can get to know people carrying on the world’s oldest traditions, try recipes from immigrant home chefs of NYC, and explore the far reaches of outer space.

Trip ideas for staying in the moment, from a music-focused itinerary in the American South to an English garden tour (with plenty of stopping to smell the roses).

Going solo? Go here.

Leaders from Hyatt, Hilton, and Intercontinental reveal the trends and predictions reshaping the hospitality industry.

The island’s rich culinary diversity reaches a flavor pitch in laksa, the iconic soup.

Skip Phuket’s crowds for tranquil Koh Yao Noi, get intentionally lost in Bangkok’s alleyways, and savor northern curries at night markets in Nan province.

From a Norwegian shrine for a Viking king to the healing waters of mystical lagoons in Peru, these sacred paths will have you lacing up your boots and strapping on a pack.

The Moroccan capital of Rabat is filled with a new energy that’s getting the attention of travelers.

Sumptuous resorts surrounded by nature make Dominica an idyllic getaway.

In Newfoundland and Labrador, geological wonders meet cultural marvels—all surrounded by awe-inspiring scenery.

New limited-time perks, including bonus points, statement credits, and even lower annual fees.

Rock climbing. Wadi hiking. Sinkhole swimming. Author Sarah Thankam Mathews seeks out adventure in her childhood home.

AFAR’s resident hotel expert shares the spring hotel openings that are worth a special trip this year.