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Looking for some good news—or at least a delightful diversion—in this time of uncertainty and isolation? AFAR’s editors share the positive little things that have brightened long days spent inside.

The Old Pueblo outdoes its neighbors with Sonoran specialties, locally owned restaurants, a dedication to native ingredients, and some great beer and Chinese food.

The parks are closed, but our imaginations aren’t. Here’s what to eat, watch, and craft when you can only go to Disneyland and Walt Disney World in spirit.

Innovative placemakers are infusing this old industrial city with stylish, new life.

Sleep under the world’s darkest, clearest skies across six continents at one of these 19 dark sky zone hotels.

As French tastes shift to comforting classics, the soufflé is making a comeback.

A bumper crop of hotel openings, the meticulous restoration of a glamorous Hollywood hot spot, and thrilling art installations are making Tinseltown sizzle this summer.

Acclaimed wine expert Andrea Robinson dishes about some of her favorite places to eat, shop, and taste wine in her adopted home.

Heading to Europe this winter? It’s time to talk about nudity.

Our 2026 picks champion a better way to travel the world: responsibly, creatively, and with eyes on places long overlooked.

From exploring old-school chocolate-making techniques to getting a cacao-infused spa treatment, here’s how to go beyond the bar.

My U.K. residence card, not passport, is the ticket to travel—and the COVID situation across the continent is so different from what I hear back home.

Strolling sandy beaches, fishing deep waters, watching the sun go down with a margarita in hand:

Touching on everything from tailor-made suits in Naples to ribbons of fresh pasta in Umbria, these stories will have you booking your next plane ticket.

Escape to nature with an easy, woodsy weekend retreat to the Santa Cruz Mountains.