Search results for

There are 10,175 results that match your search.
  • These hotels provide all of the amenities and comforts one could imagine, plus connect you with the most epic thrills and expert guides.
  • Purely based in small eateries, some of which are over a century old, this city has become a foodie beacon in Europe. A much deserved change of the long lasting impression that Porto was only about Port Wine. The truth is that these places are not fancy. Not by any means! They are frequented by all social classes and nowadays it is common to see a banker sharing elbow room with a mail man at some of these tiny little places
  • AFAR’s founder on visiting Egypt.
  • Itasca is a lovely town located in the suburbs of Chicago. With a quaint historical downtown to explore, and the surrounding areas featuring activities for everyone, it’s a great place to come and get away from the hustle and bustle of the big city. Come to Itasca, there are adventures waiting just for you!
  • Brooklyn native, Jason Lampkin, shares his love for the neighborhood Fort Greene and the staple places to visit.
  • When visiting St. Vincent and the Grenadines, you’re missing out if you’re not spending at least some time by, on, or under the water. Whether you opt for a sailing excursion, a whale-watching tour, or a scuba-diving trip, you’ll be amazed by the crystal-clear ocean and the abundant sea life that thrives below the surface.
  • Traveling a little differently this time, we ventured out to explore winter and food in Hokkaido. While most people go to ski and play in the snow, we went to take our first snowboard lessons, tried snowmobiling for the first time and threw snowballs at each other, of course :-) And while most people spend more time on the attractions, our attractions focused on the spectacular food that Hokkaido is so popular known for.
  • Bicerin tastes like a sweet sip of Italy.
  • From croc balls to mud crabs, Australia offers many dishes one might not at first consider food. But outback bushrangers have been hunting wild animals and raising livestock for generations, while indigenous people have lived off the plants and animals of Australia for thousands of years. Many restaurants and tours specialize in such cuisine, called “feral food” or “bush tucker,” depending on what it is. If you can’t hunt and gather yourself, hit up one of these iconic spots.
  • In wine country, a group of innovative chefs have ignited a culinary renaissance–and restored cultural pride.
  • An amateur baker apprentices with a Paris boulanger and learns the secret of artisan bread.
  • Founder’s Note: Travel Like an American
  • From Abu Dhabi, several day trips (or overnight trips) make easy destinations for explorers. A 45-minute morning flight takes you to Muscat, in Oman, and has you back in time for a late dinner. Or, the entire family can enjoy Sir Bani Yas Island, where animals roam free. Both Dubai and Al Ain lie within easy driving distance. Dubai’s shops, cultural activities, and architectural sights will keep you busy for a day—or longer, if you can extend your trip.
  • Colorful and chaotic, at least by Tahitian standards, Papeete is Tahiti’s capital city and a cultural hub worth exploring. It’s undergoing a bit of a renaissance these days, with an infusion of graffiti street art brightening once gray buildings. Sip cappuccino at a chic sidewalk café while soaking up a rapid-fire French soundtrack, shop the vibrant market for everything from flawless pearls to bright parae, or catch a world-class dance and music performance.
  • At just 278 square miles, Singapore (aka Lion City) is tiny, but you’ll never run out of fun things to do. From the Singapore Zoo and its nocturnal animals to the spectacular Singapore Botanic Gardens and Gardens by the Bay, nature is always on show. But it’s well worth heading inside to the temples, churches, mosques, and museums to learn about the country’s diverse history.