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Read articles from this print issue of Afar Magazine.

From traveling by dog sled to sightseeing under the northern lights—winter in the Yukon is magical. On this episode of Unpacked, locals guide us into the region’s natural wonders.

Go beyond Kerala’s typical sightseeing destinations with characterful stays, private meetings with artisans, and meals in local homes.

Sail around the islands of Honshu, Shikoku, and Kyushu in Japan and the pretty port city of Busan in South Korea for a trip filled with food and colorful traditions.

On this Unpacked Mini, writer Peggy Orenstein—Afar’s slow-travel expert—visits Busan, Korea’s bustling coastal city.

With accessible beaches, theaters, and restaurants, Myrtle Beach is for every traveler.

As part of our inaugural Unpacked Live event, host Aislyn Greene learns how chef Christina Lonewolf Martinez blends family stories, Indigenous foraging, and fine‑dining technique to re-imagine regional food.

Soak in the Dead Sea, learn Jordanian recipes, and camp in Wadi Rum on this epic adventure.

This southern Italy itinerary sails between Venice and Rome exploring the Amalfi Coast, Sicily, and gems of Croatia and Montenegro.

This week on Travel Tales by Afar, writer Santi Elijah Holley shares his 400-mile hitchhiking journey through Oregon—a leap of faith that tested whether a young Black man could find belonging in one of America’s whitest states.