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One AFAR editor spent four days on a remote Alaskan island sleeping in a canvas tent, foraging for berries, and taking daily saunas. Sound like your ideal trip? There’s still room to sign up for the Guest House 2019 this fall.

Whether you’re dining along the spectacular Elbe River or attending a show at the magnificent concert house on the harbor, Hamburg’s ranking as a top seafaring capital makes for a fabulously fascinating trip.

“When the museum reopens, everything will be perfect for its visitors—this Sleeping Beauty will have had the time to powder her nose.”

Le Club AccorHotels finally merged the Fairmont, Raffles, and Swissôtel loyalty programs into one after acquiring the hotel brands in 2016. Here’s what’s in it for you.

From the Shire to Rivendell to the Misty Mountains, many locations in “The Lord of the Rings” were inspired by real landscapes.

Sip shochu made from local sweet potatoes, eat sashimi from Kinkowan Bay, hike forest trails, and relax in mineral-rich baths in Kyushu.

The San’in region, comprising the Tottori and Shimane prefectures, is a natural haven for those seeking a side of Japan without the crowds.

Skip Phuket’s crowds for tranquil Koh Yao Noi, get intentionally lost in Bangkok’s alleyways, and savor northern curries at night markets in Nan province.

Plenty of sites claim to predict your ideal trip based on your character. We took the test to find out if it works.

Where to go in California, according to the cofounder of one of Sonoma County’s most distinctive hotels.

A new patisserie is adding a dash of sweetness to Hong Kong’s vibrant bakery scene.

In this Austrian city, traditions include historic Christmas markets, delicious pastries, and some more unusual holiday festivities.

The sights, sounds, and smells of Portugal are all the more vivid when you’re walking, as AFAR Ambassador Flash Parker recently discovered.

Richard Branson said he didn’t like cruises. So, he developed a cruise line for people like him. Did he succeed?

Eat your way around the world, one flaky, chewy pastry at a time.