Search results for

The Kudichin neighborhood was established before the city’s official founding, but most travelers miss this fascinating spot—and its delicious hybrid cuisine.

Move over, beloved hawker center fare, there’s a new gastronomic trend in Singapore called Mod Sin—and it’s all the rage.

Yes, you can—and should—pluck and eat the sugar bananas you find near Sydney’s harbor or the pomegranates in the Jerusalem’s public squares. Here, a guide to city foraging and a few places to try your hand.

Want to experience the Australia lifestyle but only have two weeks to do it? Take these trip ideas and dive into the country’s extraordinary experiences.

Whether you call it barbacoa, tandoori, or khorkhog, there’s no doubt that these barbecue styles from around the world are downright delicious.

From Albania to the Algarve, these 12 beaches are exceptional in the autumn.

The journey of a thousand Belgian beers starts with a single sup.

As many of us opt to hit the open road this year, there’s an easier way. Why not have someone else figure out where you’re going to stay and what you’re going to do along the way?

Ramp up the fun in this laid-back coastal California city.

We’ve selected the standout breakfasts, killer lunches, and dreamy dinners that have lingered in our memories as the best tastes of the year. Dig in.

With its curated dispensaries and design-forward social consumption lounges, L.A. is the perfect place to give cannabis a try.

AFAR Ambassador Ben Schuyler shares some of his favorite finds from a recent cruise through France with U by Uniworld

With these tips, your next campout can feel utterly indulgent.

Mendoza, Argentina, is emerging as quite the food destination

These new cookbooks—including a guide to the nuanced cuisines of Hawai‘i and several memoir-slash-recipe guides—are the next best thing to hitting the road.