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On the shoulders of Bali’s most sacred mountain is perched its Mother Temple, Pura Besakih, a complex of 23 sacred buildings. Several times annually, pilgrims flock here from around the island—on the backs of motorbikes, in buses and bemos, even crowded together, standing-room only, in the beds of trucks—to make offerings at the several clan temples (each family is part of a clan represented here) and at the largest and most important temple, Pura Penataran Agung, tiered and built into the mountain’s slope. Make sure to climb to the impressive second courtyard, which is as far as tourists are generally allowed to go. The complex is most alive during frequent festivals, when thousands descend, ceremonially dressed, and flow throughout the temple grounds. When the sky is clear, you can see from here down into the valley and out to sea.

From the luxury Oetker Collection, Le Bristol is one of the first hotels in France to obtain Palace distinction. Occupying nearly an entire block on Rue du Faubourg Saint-Honoré near the Élysée presidential palace, this soulful property has been a gathering place for Parisians since 1925. The 190 guest rooms, which feel like private apartments, are decorated with precious fabrics, paintings, and 18th-century antiques. The on-site attractions include a spa by Le Prairie, a teak-lined pool resembling a yacht, and a courtyard garden fragrant with jasmine. For more than a decade, chef Eric Frechon has held three Michelin stars at Epicure, where menu fixtures include the macaroni stuffed with black truffle and foie gras. Frechon’s culinary dominions are a portal into French gastronomy itself: The hotel has its own chocolate factory, cheese cellar, flour mill, and boulangerie.

Hungry travelers have a few options, including the hotel’s signature modern French brasserie and café, Venteux, but the real action is upstairs at the French-inspired rooftop, Château Carbide. Set in what would be the cork of this (literally) gilded bottle-shaped tower, the secret plein-air space had never been open to the public until 2021; in June 2023, it was reimagined as an absinthe bar, where the plant-based liquor takes center stage on the cocktail menu, with spectacular city views as the background.

When I first stepped into the blue folds of the ICEHOTEL in Jukkasjärvi I thought this must be what Superman’s Fortress of Solitude looks like. It’s that blue found in the water of higher latitudes, a blue that looks photoshopped although no photograph seems to be able to reproduce it with fidelity. Most of the time you and the other hotel guests are dressed in the hotel-issued technical gear: snow suits, balaclavas, moon-boots, mittens, caps. But when you sleep in the cold hotel you strip down to your long underwear, lock your things in a locker, carry a sleeping bag and sleeping sheet to your room, and try to get as comfortable as possible on the reindeer skins. One tip to remaining comfortable is to go easy at the hotel’s ICEBAR. The drinks, inspired by and named after the rooms in the cold hotel, come in hollowed cubes of ice and go down a little too smoothly. The bathrooms, contrary to the supposition made by my friend on Facebook, are not made of ice but you do have to walk outside to reach them at night. We dressed and went to straight to breakfast when we woke. (It is busy in the locker and shower area in the morning.) I ate a protein-rich meal to restore the lost kilojoules and then sat for forty-five minutes in the sauna. When you check out you receive a diploma (write out the name of each guest if you want individual diplomas) perfect for you to share it with the very friends who thought you were nuts for wanting to sleep in the ice and snow and the cold.

Why we love it: A lakeside retreat that blends indoor comforts with outdoor splendor

The Highlights:
- Singular amenities like a movie theater, aquarium, and marina
- A shuttle to downtown McCall and nearby Brundage Mountain
- Spacious suites with lake access, fireplaces, and more

The Review:
This lakeside resort combines luxurious amenities—like a 43-seat movie theater and a spa with outdoor heated saltwater pools—with the rustic ambience of a summer camp. In fact, kids (ages 4 to 13) can participate in the lodge’s Camp Sharlie lineup of daytime activities, while adults can rent boats to explore Payette Lake, mountain bike on nearby trails, or play a round of golf on the award-winning course. In the winter, there’s even skiing and snowshoeing close by, and no matter the season, nights typically end with s’mores around the fire pit.

The 177 guest rooms evoke the surrounding forests with bark-inspired wallpaper and carpets patterned with graceful tree branches; suites also include perks like lake access, outdoor patios, large soaking tubs, and fireplaces. In addition to a private beach on the lake, the lodge is home to a heated pool and hot tubs, all of which are serviced by an outdoor bar in the summer. There’s also a play zone bordered by a 2,000-gallon aquarium filled with colorful coral and reef fish, and an analog game room with classic board games, a foosball table, and a giant Connect 4. While the lodge shuttle delivers guests to downtown McCall for dining and more, you’ll want to plan at least a few meals on-site. The Narrows restaurant specializes in steaks and wines to match, while The Cutwater serves casual meals, including a Sunday brunch with signature huckleberry pancakes.

Why we love it: An architectural landmark beautifully transformed into a five-star hotel

The Highlights:
- Elegant design touches like marble-inlaid floors and a gold-leafed stairway
- Urban hot springs for soaking even in the snow
- A rooftop lounge with views of the city and Lake Erie

The Review:
Opened in 1913 at the height of Buffalo’s boomtown years, this historic building originally served as office space. At six stories, it was considered a Chicago-style skyscraper and enjoyed pride of place as one of the city’s tallest buildings. It was added to the National Register of Historic Places in 2008 and underwent a $25 million makeover in 2017 to become the Curtiss—Buffalo’s only five-star hotel. The renovation added elegant touches like marble cornices, which are illuminated by brightly colored lights each evening, and a fountain at the main entrance, where iron taps stream into marble basins. Other extraordinary design moments include the marble-inlaid floor in the foyer, a gold-leafed stairway, and the glamorous Jazz Age mosaic by artist Christopher Guy behind the front desk. Lest it start to feel stuffy, however, the hotel also includes contemporary touches like “urban hot springs” where guests can soak outdoors no matter the season.

Set in Buffalo’s thriving Theatre District, the Curtiss has 68 rooms with premium linens, bedside control panels, and marble bathrooms with luxurious showers. Some even feature Toto toilets with heated seats, as well as steam showers and aromatherapy jetted tubs. When it’s time for drinks, high-speed elevators whisk guests to the VUE Rooftop Lounge, complete with three bars, a massive fire pit, and sweeping views of downtown Buffalo. For dinner, there’s also the standout Chez Ami restaurant, which features year-round patio seating and Western New York’s only revolving bar.

Why we love it: A conveniently located stay offering high design and low-key charm

The Highlights:
- Striking design with handcrafted furnishings
- Welcoming neighborhood vibe
- Great drinking and dining from an acclaimed F&B team

The Review:
You’d never guess that several hospitality heavy hitters were involved in this low-key, boutique spot—and that’s just the way they want it. Developed by former Ace Hotel group co-owner Jack Barron and architect Jen Turner—the husband-and-wife duo behind the Mighty Union hotel group—the hotel is set in the former Local 1266 Carpenters Union Hall, tucked among a grove of pecan trees just off South Lamar Boulevard. In a nod to those carpenters, a maker aesthetic runs strong throughout the property, from the warm woods and plush leathers to the handcrafted furnishings and woven textiles. Rooms are unfussy and sparsely furnished but comfortable, with a sort of friend’s guest room feel; they come in queen, double, and king options, all with blackout shades, low-slung seating, and terraces.

Down in the public areas, locals and guests meet for coffee in the lounges, grab kolaches or tacos in the Hot L Café, or head to the Carpenter Hall restaurant for elevated yet casual meals under the direction of chef Grae Nonas, co-founder of Austin’s much-lauded Olamaie. (More on the big-name front: Mighty Union’s F&B program is overseen by another husband-and-wife team, Christina Skogly Knowlton and Andrew Knowlton—the latter an editor-at-large for Bon Appetit and host of Netflix’s The Final Table.) A sparkling courtyard pool is also on-site for cooling off after an Austin scorcher.

Travelers hoping to find the lap of luxury need look no further than the Ritz-Carlton. Backed by the aquamarine waters of Palm Beach, the resort’s 320 rooms are generously sized, with cheery turquoise-and-yellow color schemes and balconies overlooking the ocean. Leisure pursuits can be as easy as a daytime doze in a poolside cabana or as strenuous as a catamaran sailing trip complete with diving lesson. Need a break from all that sun? Indoor facilities include a spa that specializes in island-inspired treatments (think full-body massages with local aloe and divi-divi tree oil) and a state-of-the-art gym that’s open 24 hours so guests can sneak in early-morning workouts. Before you roll your eyes, consider the four on-site restaurants (BLT Steak, from noted chef Laurent Tourondel, is a favorite). For an even more memorable experience, staff can arrange a private sunset dinner on the beach to the tune of a serenading violinist.

Set against a backdrop of lush jungle, this secluded luxury resort offers a mix of accommodations, from gorgeous villas with their own private plunge pools located right on the resort’s powdery white sands to overwater bungalows with traditional thatched roofs, large lagoon-facing decks, and deep soaking tubs. The resort sits on the mountainous, verdant island of Taha’a, off the coast of Raiatea, and is accessible only by speedboat or helicopter. Taha’a is also known as the vanilla island, renowned for producing some of the finest Tahitian vanilla in the world, and the hotel offers excursions out to local vanilla plantations as well as to pearl farms, where guests can learn how famous black Tahitian pearls are harvested. Marine conservation tours are also available, and the hotel can even arrange yacht rentals for guests on request. Cultural activities include weekly Polynesian-themed evenings, complete with a Tahitian buffet and local performers, such as traditional fire dancers.

There was some trepidation among locals when Rosewood first announced its plans for this 13 plus–acre resort—the largest in the UNESCO World Heritage Site’s cobblestone historic center. But it didn’t take long for both residents and repeat guests to embrace it. The property evokes an authentic sense of place, with buildings made with the limestone used to build parts of the old town, decor crafted by local artists and artisans, and the same beloved ladies making fresh tortillas and sopes at breakfast since the hotel was under construction. Designed to feel like a hacienda, the 67 rooms and seven multibedroom townhouse residences—some of which are available to rent—are scattered around intimate courtyards and gardens, many featuring art and sculptures; a large outdoor pool, rotating indoor art gallery, and spa featuring treatments inspired by indigenous healing traditions are also on-site, while programs such as the Art Concierge help engage guests with the destination. The cuisine is also a big draw: Savor reimagined Mexican flavors and learn about regional wine at the gourmet restaurant; try a tequila tasting at the bar, which turns into a sushi-and-craft-beer spot on the weekends, or join locals for the popular Sunday brunch.

• Neighborhood: Dupont Circle
• Why we love it: Recently renovated—and thoroughly stylish—public spaces that attract the best and brightest
• Loyalty program: I Prefer (Preferred Hotels & Resorts)
• From $215
• Book now

Fortunes and friendships change quickly in D.C., but the Dupont Circle Hotel has yet to go out of style. Set right on the roundabout itself, the eponymous hotel assumes a place of pride. Within, the site’s Martin Brudnizki–designed restaurant, The Pembroke—with its coral velvet banquettes, marble tables, and expansive outdoor terrace—has birthed a scene. Thanks to its location around the corner from Embassy Row, everyone from tony locals to visiting diplomats gather here to enjoy its mid-Atlantic-inspired menu, while the walnut-and-brass-clad Doyle is a whiskey bar fit for Ireland (home base of the Doyle Collection).

The 327 sleek guest rooms take similar advantage of their surroundings, most with large windows overlooking the circle. Upstairs, Irish designer Clodagh refreshed the penthouse suites, where spaces for relaxing include deep soaking tubs and private terraces with sun loungers. Clodagh also redesigned the lobby, which has the look and feel of a high-end apartment, thanks to details like a cozy fireplace and a look-through bookcase with brass accents. Best of all, though, is the feeling of walking out the front door in the morning and knowing that the capital is at your doorstep.

Read Afar’s full list of top hotels in Washington, D.C.

Affectionately nicknamed by locals as the “Castle in the City” for its copper-green, fairytale-like roof, the Fairmont Hotel Vancouver was once a Canadian Pacific Railway hotel—a fact that’s intertwined with the history of the city (and the railroad) itself. Guests can learn some of that story via displays in the vast lobby, where they sit alongside designer outlets like Gucci and Louis Vuitton. The lobby—as well as the Notch8 restaurant and bar, function spaces, Heritage Suites, and 507 guest rooms—recently emerged from a $55 million renovation done in advance of the hotel’s 80th anniversary. A revamp of the Fairmont Gold “hotel within a hotel” concept and lounge will launch in 2019.

The decor in the spacious rooms is sophisticated and classic, with dark woods, polished brass, and plush velvets accenting the crisp, white linens and muted palettes. Some suites even connect, making the Fairmont a solid choice for family travel. Enjoy Canadian dishes, afternoon tea, and bar bites—plus more railway travel nostalgia—in Notch8 (which is named for a train’s top speed), then work it off in the indoor pool or the well-stocked gym, which features Technogym equipment and a Kinesis wall. The Absolute Spa offers signature services using West Coast ingredients.

The Hermosa Inn, first opened in 1936, has the kind of history that a cowboy keeps under his hat. With 43 rooms and casitas spread across six acres of Arizona desert in the upscale Phoenix suburb of Paradise Valley, the inn was originally the home and studio of cowboy artist Lon Megargee. A $5.5 million renovation completed in March 2017 updated the hotel for the modern era. It still retains a historic feel, but without the possibility of escape it had when Megargee, a welcoming host clearly uninterested in background checks, built a tunnel from the main building to the stable in case a visit by the sheriff made it necessary for less law-abiding guests to execute a quick getaway. But then, with Camelback Mountain as a backdrop, few guests nowadays are in a hurry to leave.

The Hotel Adlon Kempinski undoubtedly boasts the most distinguished location in the city—right on historic Pariser Platz, opposite the Brandenburg Gate. The original incarnation opened in 1907 with the blessing of none other than Kaiser Wilhelm II. Despite playing host to such illustrious guests as Tsar Nicholas II, Albert Einstein, and Franklin Roosevelt, the building was almost destroyed after World War II. A new hotel was eventually opened in 1997 and continues to draw celebrities, politicians, and the occasional aristocrat—in 2002, it was here that Michael Jackson notoriously dangled his nine-month-old son out the window.

Needless to say, the hotel is the last word in stately—if somewhat conservative—luxury, as heralded by its glamorous, balconied lobby, which greets guests with the sounds of live piano and a trickling fountain. The sumptuous rooms come with marble bathrooms, full-size work desks, and entertainment centers; the three restaurants include the two-Michelin-starred Lorenz Adlon Esszimmer, serving classic European dishes such as braised shoulder of lamb (there’s a four-week waitlist for reservations, so plan accordingly). A luxury spa and a range of boutiques offering everything from fine wines to jewelry to porcelain are also on-site.

Black Rock Lodge is the ultimate Belizean jungle lodge, located a few miles outside San Ignacio and down a dirt road that leads you into a high-walled, karstic river valley. All the cabinas are perched on the hillside with spectacular river views and wildlife viewing opportunities from the front porch. The main dining area offers more opportunities to spot birds and monkeys on the opposing hillside or watch intrepid guests go over the waterfall on an inner tube directly below. The lodge is a great place to base yourself for a range of activities and sights, such as Maya ruins, cave exploration, canoeing and rafting, hiking and bird watching.