Search results for

Located along a stretch of coastline that’s sometimes called the birthplace of jerk cuisine, the Boston Bay Jerk Center is hard to miss. Various meats are cook on open pits using a technique that may explain why jerk never tastes so good at home: Uncured pimento logs are placed over a bed of hot coals, and the meat is laid directly on the green logs. The whole operation is then covered up by a sheet of corrugated zinc and cooked until it’s black on the outside and tender underneath. You can place your order by the quarter, half, or full pound. Don’t forget to add jerk sauce, which you can also buy by the bottle as a souvenir.

The most popular trek in the St. John national park, this trail begins on Centerline Road and descends 937 feet through a shady forest. Along the way, hikers will encounter the remains of four sugar estates, as well as ancient petroglyphs, or rock carvings. The trail ends at the ruins of the Reef Bay Plantation near Genti Bay.

This dockside restaurant has a charming historic patina, as it is part of an actual fishing club headquartered in an 18th-century military Cartagena fortress, San Sebastián del Pastelillo. Sit at outdoor tables with views of the city, the bay, and the club’s private marina and pier (some of your fellow patrons arrive by boat!), and dine on freshly caught seafood. On weekends, live music—jazz, bossa nova, and flamenco—animates the scene.

Another one of the buildings created for the 1962 Seattle World’s Fair, the Pacific Science Center has a midcentury-space-age vintage-futuristic look from the outside. But inside, it’s all cutting-edge technology like the IMAX Theatre, laser dome and planetarium, and Live Science Stage demonstrations. The 4,000-square-foot tropical butterfly house is a favorite with visitors of all ages; we know of at least one wedding proposal that took place there. The dinosaur exhibit features seven animatronic, roaring dinos, while Professor Wellbody’s Academy of Health & Wellness is a kid-oriented tour of the human body, complete with gross-out fun facts. The Insect Village has plenty of creepy crawlies, and the saltwater tidepool exhibit features sea creatures that kids can touch. Outside, the Science Playground has gyroscopes, bicycle-powered fountains, and other hands-on fun. The Pacific Science Center also tends to get the high-profile touring exhibitions, like the 2012 Tutankhamen exhibit, so it’s worth checking in advance and booking tickets early if you plan a visit.

Le Petit Collectionneur Museum is something of an ode to the nautical history of St Barths, and not a place to do all your island shopping, though you’ll find a few trinkets for sale here and there. Instead, spend your time brushing up on colonial, island, and Caribbean history.

Why we love it: A quirky stay full of historic details, local art, and top-notch cocktails

Highlights:
- A collection of local art that’s all for sale
- An on-site lounge with creative cocktails by Donald Murray
- Fun amenities like record players for checkout and a curated vinyl library

The Review:
No property captures Tucson’s funky, laid-back vibe better than this hotel on historic Stone Avenue, right on the edge of the Barrio Viejo in the artsy Armory Park neighborhood. Set around a central courtyard strung with Edison bulbs, the Downtown Clifton keeps it real with local art, vintage furnishings, and mid-century modern curios. The hotel was built in 1948 but found new life in 2014 after undergoing a $4.5 million upgrade. The 10 bunkhouse rooms now include original wood-beam ceilings, saddle blanket bedspreads, polished concrete floors, and 1940s tilework in the bathrooms, all paired with modern touches like 42-inch smart TVs. For a little something extra, book one of the señorita rooms, which up the ante with exposed brick walls, floor-to-ceiling windows, hand-painted bedframes and vanities, spacious seating areas, and, in numbers 29 and 30, spectacular views of the mountains.

The hotel’s expansion also added the Red Light Lounge, where mixologist Donald Murray, formerly of Tuscon favorite the Dusty Monk, holds sway. Expect unusual offerings like a margarita made from Bacanora (agave-derived liquor) and The Inglaterra, featuring tequila and Pimm’s. The bar also serves innovative Tucson cuisine like chorizo fry bread topped with queso asadero, spicy greens, pickled hibiscus onions, cilantro-lime aioli, and a sunny-side-up egg. Should you wish to cook your own grub, make use of the on-site grills and then dine in the outdoor seating areas.

Since opening its doors in 1993, Sandvika Storsenter (Sandvika shopping center) has grown to include an overwhelming 190 shops and restaurants. They are located in Sandvika, Bærum, on the outskirts of Oslo. The shopping center was named the best in all of the Nordic countries in 2011, and is still among the largest in all of Scandinavia. There are all kinds of shops here in all price ranges. It’s easy to get here too; a free shuttle bus runs you right there from Oslo Central Station.

History fans and art lovers will undoubtedly lose a few hours wandering through this museum (formerly the Prince of Wales Museum of Western India), which covers natural history, archaeology and art. With more than 60,000 objects in the collection, there’s an amazing amount of stuff to see, from ancient Indian artworks (including sculptures from Elephanta Island) and Indian miniature paintings to Indian arms and armor. Make sure you leave time to admire the gorgeous domed building of Indo-Saracenic design.

Built as a people mover for the 1962 Seattle World’s Fair, the Seattle Monorail is a surprisingly popular attraction, especially given that it’s not very practical. It goes from downtown to the Seattle Center and back, and that’s it. The ride is short—just a couple of minutes—but if you’re staying downtown, it’s an easy way to get to places like the Space Needle, the EMP and Sci-Fi museums, the Pacific Science Center, Chihuly Garden and Glass, and Key Arena. Its midcentury-futuristic design is charming, and the view of downtown from above is unique. The monorail is wheelchair accessible (by elevator at Westlake and by ramp at Seattle Center), and reduced fares are available for children, seniors, and U.S. military members.

The phrase “Dedicated to Art” is engraved in stone over the entrance of the Renwick Gallery, a reminder of its rich history as the nation’s first building created expressly as an art museum. More than a century and a massive renovation later, this mission continues to hold true. The Renwick celebrates contemporary craft and decorative arts through immersive installations, special exhibitions, and impressive collections of jewelry, wood art, and studio furniture. The curated works are both elegant and innovative, much like the Second Empire architecture of the building when it was first designed by Renwick in 1859. As with all Smithsonian Institution museums, admission is free.

Why we love it: A historic property with style to spare

The Highlights:
- Historic details like the marble lobby
- Thoughtful amenities like microfiber bathrobes, complimentary newspapers, and Gilchrist & Soames bath products
- A sophisticated on-site restaurant

The Review:
Housed in a former bank building from the 1920s, the Ambassador Hotel in downtown Kansas City is listed on the National Register of Historic Places. Today, the neoclassical property is updated with thoroughly modern amenities, but still features historic details like a showstopping lobby with marble columns, soaring ceilings, and sparkling chandeliers. Guest rooms are equally stylish, with custom furnishings, private label linens, and marble bathrooms with oversize walk-in showers, but for the ultimate luxury, book the 753-square-foot Loft Suite, which features two floors, one-and-a-half bathrooms, a wet bar, a living area, and original windows that bring in loads of natural light. When hunger strikes, head to the on-site Reserve Restaurant, where executive chef Jeremiah Lyman serves contemporary American cuisine and top-notch cocktails.

As rivalries go, this one is up there with Coke vs. Pepsi. Which of these two cultural institutions’ pastry chefs make the best version of Vienna’s famous Sacher torte? The Hotel Sacher is a historic property and, by legal right, has been recognized as the original home of the classic dessert. But a few blocks away on posh Kohlmarkt street, just steps from the Hofburg Palace, the pastry shop Demel proudly still carries the official title of royal confectioner. Both houses ship this spongy chocolate cake, covered with chocolate icing and layered with apricot jam, all over the world. But nothing beats tasting the sweet treat right there in old Vienna.

Galleria Vittorio Emanuele II is more than a shopping center, it’s a place for coffee, drink and dessert. Even more, in the center of the shopping center, there is a mosaic art of bull, which is said that if you spin your heel on the ball three times, it will bring you good luck. Of course a lot of people were spinning on the ball, and there is a hole on the mosaic art.

It may not be the smallest U.S. national park (that honor goes to Pennsylvania’s Thaddeus Kosciuszko National Memorial, at 0.02 acres), but the Seattle unit of the Klondike Gold Rush National Historical Park is a small hidden gem in Pioneer Square. Interactive exhibits allow visitors of all ages to follow actual gold-rush stampeders on their cross-country adventure through journals, personal papers, and artifacts. Step into a miner’s cabin or hop on a scale to calculate your actual worth in gold. Learn about the entrepreneurs, like John Nordstrom or George Bartell, who came to the area to make their fortunes outfitting gold prospectors (and whose businesses survive today). This fascinating free museum is kid-friendly and a welcome rest stop for downtown visitors.

By all means, eat some grits ‘n’ greens down South...but don’t fall into the trap of thinking that all local food is fried when traveling in the region. Check out Manuel’s--one of the culinary highlights along the Savannah River in Hammond’s Ferry, SC. Originally from Lyon, chef/owner Manuel Verney-Caron has created a neighborhood gathering place that features local produce from literally just up the street at “Blue Clay Farm.” This community garden is one of the centerpieces of the “New Urbanism” that has built this pedestrian-friendly neighborhood near the site of a late-18th-century water crossing. Jog along the river, stroll on sidewalks within ‘conversation-distance’ of front porches, kneel down among the chickens and ducks--and make sure to end up at Manuel’s. The residents of Augusta, GA have voted Manuel’s as having the best bread in the city--you can chew on his loaves in restaurants around town and buy them at the Saturday morning Farmer’s Market at the Riverwalk. Technically, though, Manuel’s is out-of-city and out-of-state--but it’s a quick jaunt to North Augusta, SC. Go to the source, and there’s much more than bread: duck confit and croque-monsieurs are served along with burgers and pulled-pork BBQ at lunch; a more substantial taste of France can be indulged at dinner in this bouchon-inspired interior. Most visitors to Augusta come for The Master’s Golf tournament; leave the chain-restaurants around the Augusta National--the drive to SC is worth it.