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Blending a cheerful, laid-back spirit with a splash of formal elegance, The Reefs Resort & Club is uniquely Bermudian. Staff greets you with a rum swizzle upon arrival at the family-owned and operated property, then whisks you up to a room where bright botanical prints complement crisp white linens, deep wood tones, and tile floors, and windows offer views of the Atlantic’s turquoise-tinged waves. Days are spent indulging in frangipani salt scrubs and ayurvedic massages at the spa, sitting in on a sunrise yoga session on the beach and hitting the links nearby, or simply napping on a chaise at the freshwater infinity pool. Sited to capture awe-inspiring vistas of the water, limestone cliffs, and lush vegetation that surround the resort, three restaurants serve classic continental fare, but more adventurous types can rent a scooter across the street to sample the local food scene on a culinary tour of Hamilton and St. George.

Located in the small river town of Hannibal, the Mark Twain Boyhood Home & Museum is actually a cluster of eight buildings that pay homage to one of America’s most celebrated authors. Visitors can tour Mark Twain’s Boyhood Home & Garden—a designated National Historic Landmark—to see where Samuel Langhorne Clemens grew up and the real adventures of Tom Sawyer took place, then pop into the Interpretive Center to view a timeline of his life and several interactive exhibits. Also worth checking out are the Huckleberry Finn House (where Tom Blankenship grew up), the Becky Thatcher House (featuring a museum dedicated to Laura Hawkins and childhood in the mid-1800s), the J.M. Clemens Justice of the Peace Office (where Twain’s father held court), and the Museum Gallery (home to 15 Norman Rockwell paintings and treasured Clemens family artifacts). Before heading out, be sure to pose for a family photo in front of the Tom & Huck Statue, which sits at the foot of Cardiff Hill.

Just a few blocks from the hotel, the Surquillo Market bustles with daily life, as locals shop the stands for their fresh groceries. You’ll find stalls selling a bounty of seafood, vegetables, fruits, meat, herbs, and many surprising and unfamiliar indigenous items. For an insider’s look at the market, book the Belmond Miraflores Park’s private Gastronomic Discovery experience, which includes a guided market tour—during which you’ll shop for ingredients—followed by a cooking class back at the hotel and then lunch at Tragaluz. Photo by Carolina Murga Portella/Flickr.

Tucked away above Mikkeller, a craft beer bar on a leafy backstreet, Upstairs has quietly established itself as one of Bangkok’s most exciting restaurants. Recognition of Korean-American chef Dan Bark’s skill came when French fine-dining bible Michelin granted the restaurant a star. Although functional and pleasant, the minimalist dining room gives scant notice of the elevated gastronomic experience provided by Bark and his team. A ten-course tasting menu changes regularly depending on the whim of the chef, featuring creative, unfussy dishes that Bark labels “progressive American” cuisine. If you are feeling flush, the best way to enjoy the food is to go with the beer pairing, which involves specially selected craft brews, cider, and mead.

Sunshine, surf, sea breezes, and an overflowing platter of curry prawns with rice. Welcome to Zeebop by the Sea, an award-winning eatery that specializes in Goan and South Indian cuisine. With the rolling dunes of South Goa as a backdrop, the ambience here is simple and unadorned. Don’t let the plastic tables and chairs distract you from the superstar menu: Try the stuffed crabs or the catch of the day, often red or black snapper, kingfish, or mackerel. Finish your meal by sipping a cocktail crafted with feni, a local spirit traditionally made from cashew fruit. Feeling active? Order your meal and head out to the beach; the waiters will call you when your food is ready.

Cap your trip to Machu Picchu with a pisco sour on the Orient-Express train ride back to Cuzco. After boarding this luxury train for dinner and the return journey, everyone meets in the bar car for a drink. Live music, the rocking of the train, and the excitement from just experiencing Machu Picchu is a buzz to remember. Soon all the passengers are dancing as they travel through the steep mountainsides under the stars. —Lauren Maggard This appeared in the August/September 2013 issue. Image courtesy of Orient-Express

After years of development, San Antonio’s revived Pearl Brewery district is now a hotbed of activity, with an array of restaurants, shops, and residential buildings, plus an outpost of the Culinary Institute of America housed in a former 19th-century brewery. At its core is the 146-room Hotel Emma, set in the complex’s former brew house, and named for the wife of the original brewer. Envisioned by noted design firm Roman and Williams, the décor melds salvaged items with lots of rich woods, buttery leathers, and handwoven textiles, resulting in spaces that are warm and cushy. Adding to that cozy feel are higher-level rooms that feature claw-foot tubs or fireplaces, a bi-level library stocked with over 3,700 tomes, and the clubby Sternewirth Bar, which serves potent cocktails in an old fermentation silo. Food is also a focus here—in addition to Chef John Brand’s Supper, serving farm-fresh New American fare, and Larder, a café and gourmet market set in the former fermentation cellars, the hotel offers a Culinary Concierge to help connect guests to the best of San Antonio’s booming food scene.

The Beaumont’s 1926 exterior isn’t altogether conventional. The curious, cubelike sculpture on the left-hand corner of the facade is the creation of one of Britain’s foremost artists. Antony Gormley is best known for creating works such as the “Angel of the North” in the English town of Gateshead, but on this occasion he agreed to create ROOM—an “inhabitable sculpture” with a luxury suite hidden inside—at the behest of his old friend Jeremy King.

King, for those not familiar with London’s restaurant scene, is one half of Corbin & King. The pair have been working together for 30 years and have accrued a following at spots including the Wolseley, the Delaunay, Brasserie Zédel, and Colbert.

It’s perhaps fitting, then, that the first thing guests encounter upon entering the Beaumont is a pair of double doors pointing the way to the Colony Grill Room and the American Bar. Both spaces are fitted with decadent walnut finishes, Art Deco artwork, and dim, atmospheric lighting. The look and feel recapture the glamour of America during the 1920s and 30s, and that theme pervades the hotel.

Huayna Picchu is the landmark peak at Machu Picchu from which the classic, shot-from-above postcard photos are typically taken. While the views are spectacular, of course, the trail is not easy, studded with precarious, sometimes uneven stone steps, and often directly flanked by sheer drop-offs (thus probably out of the question for anyone with a fear of heights). While most hike to the top and back, you can also go up and around to the other side, with a visit to the Temple of the Moon/Great Cavern along the way. Admittance to Huayna Picchu is limited and sells out two or three months in advance; pay for your entrance as part of your Machu Picchu admission.

While cute souvenir shops and even haute couture boutiques exemplify the changing face of the retail scene in Siem Reap, the city’s famous Old Market remains a heady hub of traditional trade and commerce. Located right in the heart of town, Psar Chas is amply stocked with lots of things that you might want to buy—as well as plenty of things you probably do not. That said, perusing the labyrinthine aisles full of silverware, silks, handicrafts, spices, stone carvings, and other assorted ephemera is worth a couple hours of anyone’s time. Stay calm and haggle politely with a smile on your face, and you’re sure to find a bargain or two.

San Diego foodies all swear by this Central Texas-style barbecue joint. If you’re dying to try it, get there close to when it opens (11:30 a.m. Mondays through Fridays, and 11 a.m. Saturday and Sunday), as lines can be long and the restaurant shuts when the meat runs out. Order pulled pork or Texas turkey either in a sandwich or by the pound, then pair it with sides like Peruvian white beans, coleslaw (traditional or spicy), and potato salad. On Sundays, the restaurant also does an Argentinean-style asado, complete with chorizo, skirt steak, blood sausage, and house-made chimichurri. The original North Park location is currently closed for renovations, but the larger El Cajon location, which also hosts live music, is open.

Part of Museum Hill, the Wheelwright, founded in 1937 by Mary Cabot Wheelwright, is a small private museum with a stellar collection of pottery, sculpture, baskets, weavings, and historic and contemporary works by Native American artists. The hidden gem remains the lower-level Case Trading Post with a fantastic selection of jewelry, kachina dolls, weavings, and pottery from over 200 Native American artists.

Since 1862, fresh flowers and plants have arrived by barge from the Dutch countryside to Amsterdam. While this assemblage of flora still shows up daily, it comes by van, not boat, to the Bloemenmarkt, the world’s only floating flower market. Here, you can browse 15 fragrant stalls on houseboats permanently moored on the Singel. Now the best-known flower market in Holland, this colorful attraction is packed with tourists on sunny weekends. Still, it’s a great place to pick up Dutch tulip bulbs in a plethora of shades and varieties, as well as many other types of bulbs, seeds, cut blooms, and houseplants. Ship a bag of bulbs home, or grab a souvenir at one of several shops hawking T-shirts, mugs, clogs, Dutch cheese, and other fun and inexpensive gifts.

The conservatory portion of the Como Park Zoo is worth a stop for its various gardens and exotic plants, especially on a cold winter day when you’re craving a pop of green. Start in the Sunken Garden, which hosts seasonal displays of everything from azaleas and tulips to roses and chrysanthemums, then explore the Tropical Encounters exhibition, which is home to an authentic South American rain forest filled with plants and animals. Also on-site is a palm dome, water lily pond, Japanese garden, orchid house, bonsai display, and Enchanted Garden, which attracts hundreds of butterflies every summer with its fragrant selection of plants, trees, and shrubs.

Hyde Park is happening. Catering to the University of Chicago crowd and its visiting dignitaries, the five-year-old Sophy takes inspiration from hometown literary and musical heroes, whose artworks ornament the walls in the popular and always convivial Mesler restaurant. Taking the title of the first boutique hotel on Chicago’s South Side when it opened in 2018, the property occupies a prime spot on 53rd Street—a vibrant commercial hub lined with shops and restaurants owned and frequented by a diverse population that range from academics to local politicians to the city’s cultural influencers. Former UofC professor Barack Obama’s home (and his under-construction presidential library) are nearby.