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Created from two renovated vintage motels in 2016, the 102-room Coachman blends midcentury bones with a modern, outdoorsy sensibility. A few blocks from both Lakeside Beach and Heavenly Ski Resort, it works equally well as a summer or winter base. The seasonal outdoor pool, year-round hot tub, nightly s’mores around the firepit, and lobby beer-and-wine bar make it easy to settle in after a day outside.

Accommodations range from guest rooms to one-, two-, and three-bedroom suites, plus a standalone cabin with a full kitchen that sleeps four. Rooms pair modern-rustic design with Bellino Italian linens, Malin+Goetz toiletries, Apple TV, and rubber flooring at the entryway—a thoughtful detail for wet boots and ski gear. A complimentary continental breakfast is included.

Discover more of our favorite Lake Tahoe hotels.

Set on a steep hillside overlooking vineyards and the Silverado Trail, Stuppa Estate Napa Valley manages to be both secluded and well positioned for exploring Napa Valley’s wineries and towns. The suite-only property has five poet-themed rooms—refreshed in 2021 by Erin Martin Design and embellished with hand-painted murals by artist Michael Duté.

Each suite is themed after a literary icon, such as Emily Dickenson, and includes a private patio, a soaking tub, and an outdoor shower—including a few oriented toward the valley. Sunset is a highlight: All rooms face west, giving guests unobstructed evening views of the valley and vineyards below.

Breakfast is a lavish spread with dishes like seasonal pancakes or shakshuka—served either in-room or on the open-air patio. A small outdoor pool and on-site spa treatments add to the quiet atmosphere, and staff can arrange private tastings at Sullivan Rutherford Estate, a boutique winery under the same ownership. Service is a defining feature; the team handles everything from sunset cocktails to dinner reservations with a level of care that consistently elevates the stay.

Starting from the historic Chautauqua Park Ranger Station located on the southwest side of Boulder, the most direct route to this popular overlook and geologic feature is 1.6 miles with a nearly 1,300-foot vertical gain. Out of the parking lot the route starts on a gentle climb on a well-maintained trail across the slopey grasslands and into the shaded ponderosa pine forest. Once above the lower loops, the trail narrows some but is clear and well-marked with signs. Then the true vertical gain begins, with a mix of switchbacks and stone steps. Don’t be fooled by the crest over the eastern ridge coming down from Green Mountain. The trail dips about 150 vertical feet before starting the final climb to the arch.

Just across the street from Montréal’s City Hall (or Hôtel de Ville), the Château Ramezay has been witness to almost three centuries of history. It was first built in 1705 by Claude de Ramezay, then governor of Montréal, as his official residence. While the building principally served as the home of later governors, it was also briefly the headquarters of the Continental Army when American troops occupied the city. (Benjamin Franklin spent a night in the house during that period.) In 1895, it began its current incarnation, as a portrait gallery and history museum. The collection includes prints, drawings, photographs, and other works of art, as well as humble household objects, that shed light on the daily life of the city’s residents and First Nations peoples in Québec over the centuries. Be sure to leave time to explore the small kitchen and pleasure gardens, as well as the orchard, for an introduction to the horticultural practices of settlers in New France and residents of 19th-century Montréal.

You’d be hard-pressed to find a better view of Hamilton Harbour than the one at Newstead Belmont Hills, where the 60 one-, two-, and three-bedroom suites satisfy the Airbnb set with in-room kitchens, Jacuzzi tubs, and sleeper sofas. Though there’s no on-site beach, the resort’s shuttle can transport you to the nearest shoreline (about 10 minutes away), and a private water taxi is on hand to ferry guests to the restaurants and shops of Hamilton. Care to stay put? One visitor per room is gifted a complimentary round of golf on the property’s championship 18-hole course with your stay, the harbor-front infinity pool and club becomes one of Bermuda’s top happy-hour scenes come sunset, and Beau Rivage, the island’s only French restaurant, is renowned for its Gallic specialties such as Provençal shrimp risotto and foie gras–stuffed beef Wellington.

This is a great place to spend a free day in Puerto Rico. There are many interpretative trails in this park, and all are free and open to the public. Some lead to caves, others lead to beautiful views.

There are also many covered areas for picnics. The trails are mostly leveled off and easy hikes, although some can be a bit more challenging. Be sure to bring lots of water, as it can be humid. Also, bug spray will be your friend! If you plan to take a trail that leads to a cave, be sure to have a flashlight with you as well.

More than four decades after Walt Disney World welcomed its first guests, the Four Seasons opened on 26 acres a few miles south of the Magic Kingdom, finally giving parents a true luxury resort option within the park. Well-sized and well-appointed rooms are typical of the brand’s understated elegance, but expect to pay a premium for a room with a balcony overlooking Disney’s nightly fireworks (or just reserve a table at the top-floor Capa steakhouse). Kids get the luxury treatment, too. The resort makes it easy for guests to organize park visits right on site: The Disney Planning Center helps with tickets, handles extended Magic Hours and Fast Pass requests, and books restaurant reservations and transportation to the monorail station and the rest of Disney World. Serious fans can also have a photo op with Goofy and friends at the resort’s character breakfast. A giant pool with a lazy river and two waterslides beckon on days when you’d rather not brave the park crowds, and children get dedicated welcome amenities, toys, and costumes during their stay. The extensive menu of spa services even includes a princess-themed mommy-and-me makeover treatment, including a tiara and wand.

Up for a long day at the museums near South Kensington? Resist going into a smelly-ale pub to fuel up on energy for the more quaint and charming Fernandez & Wells. It feels indie, even though there are several locations throughout the city. Have a coffee or a tea or a sandwich stuffed with goat cheese, chorizo and rocket all from local farmer’s markets. They serve quality food in a homey atmosphere.

Part third-wave coffee shop, part gallery, Distrikt is a great spot to enjoy high quality coffee as well as discover local up-and-coming artists. The exposed brick walls are perfect backgrounds for the rotating displays of artwork, as well as the café’s regular events, which include stand-up comedy evenings and even small operas. As well as locally-roasted coffee blends, you can also find whole-leaf teas and a brunch menu with antipodean influences.

This sprawling resort features three luxury properties on one Nusa Dua site: the Mulia, the Mulia Resort, and the top-tier Mulia Villas. Choose a full board or half board package for an all-inclusive experience, complete with butler service (at the Mulia and Mulia Villas) and access to nine different dining venues and bars; there are also beach-level pools—one of them resembling a statue-lined Roman bath—and rows of umbrellas on Bali’s eastern shore. The villas feel like traditional Balinese homes, with indoor-outdoor living rooms that have hydrotherapy pools as well as views of colorful gardens or the Indian Ocean. And the spa is one of the most outrageous wellness temples in Bali, featuring a Finnish wood sauna, aroma steam room, and the region’s only ice fountain.

Hardly a “shack,” the stylish and cosmopolitan Ortega is a superb place to dine in New Zealand‘s capital city. Of course, seafood is a major focus on the menu, with highlights including lobster-and-prawn ravioli, or sautéed paua (New Zealand abalone) with braised pork cheek in an unctuous Asian-style sauce. Befitting its location in the best craft-beer city in the land, Ortega sports a beer list that’s diverse and well-considered, combining top drops from Wellington makers like Garage Project, Tuatara, and ParrotDog, and other excellent beers from around New Zealand and the world. Booking ahead for one of Wellington’s best restaurants is recommended, especially on weekends.

Located on the north side of Playa del Carmen, the family-friendly Plaza Las Americas houses 12 movie theaters and well known Mexican department stores such as Liverpool and Sanborns. There are also clothing shops and boutiques, as well as a supermarket and large food court.

Its proper name is Neumos Crystal Ball Reading Room, but pretty much everyone just calls it Neumos (pronounced new-mows, a reference to the previous venue in that space, Moe’s Mo’Roc’N Café). The space includes the Pike Street Fish Fry, the Moe Bar, and a new downstairs venue, the Barboza. Neumos features indie rock, metal, hip-hop, punk, and electronica bands, plus DJ nights and special events. Happy hour is 3-7 p.m. every day, and includes $3 wells, selected $3 shots, $4 mojitos and margaritas, and $5 well shot + beer. On weekends, wells are $2, and Bloody Marys and mimosas are $4.

When you’re ready for a proper pisco, Miraflores’s PiscoBar is a capital choice, both for traditional cocktails as well as heady new creations. As is to be expected, owner Ricardo Carpio is a celebrated pisco expert, which makes this the ideal laboratory for personal tastings of some of the country’s premier brands. Happily, it’s also a fabulous place to eat, whether you’re craving tapas or a full-on meal. Dishes like the seafood risotto and the beef with tacu tacu (Peruvian refried beans and rice) make you wish you had a Peruvian grandmother; the welcoming staff provide a warm facsimile.

Aranwa Scared Valley Hotel & Wellness lies about 30 minutes in either direction from crowded Cuzco and bustling little Ollantaytambo (where the trains depart for Machu Picchu). Part of Peru’s Aranwa chain of luxury hotels, it’s nestled near the banks of the Vicanota River, on what was once a 17th-century hacienda. The rooms and suites are much more spacious than what you’ll typically find in the area and feature either terraces, balconies, or views of the garden, river, and inland lake. Some are housed in the old hacienda building, but most are spread out over newer, two-story buildings dotting the property.

At the center of the resort is an infinity pool and whirlpool, both of which look out onto a restored chapel, roaming alpacas, and canals and ponds connected by footbridges. There are also several restaurants on-site, serving everything from gourmet Andean cuisine to sushi and wood-fired pizza. Additionally, guests can look forward to a museum, art gallery, library, movie theater, and several boutique shops as well as what the resort claims is the largest spa in Peru.