Search results for

Ollantaytambo’s namesake archaeological site is one of the best examples of Incan architecture in the region. It’s easy to spend a half day exploring the temples and other structures there, especially if you factor in time to hike up beyond the ruins. Meanwhile, the quaint town itself remains much as it was in Incan times, with original houses, streets, and waterways. Some buildings are open to the public, offering a fascinating glimpse into a centuries-old way of life. Most Machu Picchu–bound trains leave from the station here.

Starchitect Tadao Ando (who designed Fort Worth’s sublime Museum of Modern Art) masterminded the concrete building that’s home to Japan’s largest bookstore and this romance-themed hotel. Popular especially with wedding groups, the Harmonie Embrassee fills floors 10–23 of the Chaska Chayamachi tower and has a glass Sky Chapel on its top floor, with striking views of the surrounding Umeda neighborhood. It’s also where 450 couples tie the knot each year. The high-ceilinged lobby has giant glass windows, while rooms come in four schemes ranging from classically elegant to Asian minimalist with dark tones and padded leather headboards. All accommodations come with a private balconies, panoramic views, and Cassina furnishings.

Set in a refurbished Victorian hunting lodge on a 26,000-acre estate, Shieldaig Lodge is the epitome of Highland romance. With everything from breathtaking views of Shieldaig Bay to log fires, cozy lounges, and an extensive whisky and gin collection, the hotel offers Scottish hospitality at its finest, surrounded by stunning scenery. Quietly elegant, the 12 guest rooms come furnished with antiques and luxurious touches like Egyptian cotton sheets, goose-down duvets, and homemade shortbread from the hotel’s kitchen. For utter opulence, book the suite, which features a four-poster bed, separate sitting room, and rolltop tub with views of the bay.

At the restaurant, rare-breed lamb, Highland cattle, and deer from the hotel’s estate provide the raw ingredients for the sumptuous menu. Also available are crabs, lobster, langoustines, oysters, and scallops caught by hand right in front of the property, and vegetables grown in the on-site walled garden. After dinner, grab a nightcap in the Liberator Bar, which stocks an ever-growing collection of more than 110 gins and 250 whiskies from around the world. The next day, visit the lodge’s falconry (home to eagles, falcons, hawks, and owls), or have the concierge arrange a local activity, from deerstalking and fly-fishing to hiking, boating, and pony trekking.

La Terrasse, the most refined rooftop bar in Paris, attracts a well-heeled crowd who want the view without a fuss. White umbrellas provide shade over the spacious tables on this romantic rooftop garden with rose-lined alcoves and iconic views of the Eiffel Tower, an altogether peaceful place to enjoy a champagne cocktail and watch the sun set. As dusk inches into evening, consider dining at the bar’s prix fixe restaurant—the small menu of seasonal dishes is perfect for a hot summer evening. (If the price of a cocktail here is beyond your travel budget, reserve a spot at Le Quarante Trois cocktail bar, a more affordable rooftop garden option atop the Holiday Inn Paris–Notre Dame.)

This lake filled with giant, translucent chunks of iceberg is one of Iceland’s most distinctive and photogenic sights. Featured in high-profile movies, including two of the James Bond series and Batman Begins (as well as many local TV commercials), the sight is reached via a scenic drive along the country’s main ring road (Route 1). The icebergs originate at the Breiðamerkurjökull glacier, which looms in the distance behind the lagoon, and look especially otherworldly when they reach the nearby black-sand beach. The area is also a paradise for bird lovers, with arctic terns and skuas nesting in the area (they may dive-bomb you if you get too close to their nests), and it’s possible to spot the occasional seal. A nearby visitor center offers simple fast food and drinks as well as souvenirs.

Australia’s most famous beach has played many roles throughout history. In 1907, a group of local swimmers became the world’s first lifeguards; during World War II, it was fortified by barbed wire and iron stakes; and over the last few decades, it has become a play land for international backpackers. More recently, the bohemian surf hood has morphed into a lively dining and shopping hub, with restaurants ranging from standbys like Sean’s Panaroma to the friendly burger joint Bonditony’s to Italian favorite Da Orazio Pizza and Porchetta, opened by Icebergs Dining Room owner Maurice Terzino. (Don’t miss the pool and sauna at Icebergs either.) Once fed, check in at the QT Hotel, shop along Gould Street, and walk the stunning Bondi to Coogee coastal path.

Anyone can swim in this glorious pool for a mere $5.50. Mon-Fri: 6:00-6:30pm Sat, Sun: 6:30-6:30pm Closed Thursdays.

A visit to Tokyo wouldn’t be complete without seeing the scramble of thousands of people at Shibuya Crossing, the city’s busiest intersection. It must be experienced, but also viewed from one of the nearby restaurants or cafés that overlook the space. A statue of the dog Hachiko, an Akita that famously returned to Shibuya Station daily to wait for his master long after he had died, is a popular meeting spot. Shibuya draws young Japanese with its many fashion shops and cheap eateries, while music fans come to check out the used-record shops. Coffee shops, including About Life Coffee Brewers, Fuglen, and Little Nap Stand, are good places for a rest from sightseeing.

The Grand Hyatt Playa del Carmen, a luxurious beach paradise on the Riviera Maya, is among the area’s newest resorts. Set on Mamitas Beach, just one block from the popular Quinta Ave., the resort houses 314 rooms and suites - some of them “swim-up” rooms with direct access to a pool. Rooms feature high-speed internet, Wi-Fi, HD TV, lap-top safe, coffee-maker, mini-bar and more luxe amenities. Sweeping views of the Caribbean and a world-class spa offering a host of soothing signature treatments pave the way for tranquility in this chic bohemian enclave. Ocean-front infinity pools, a collection of restaurants and bars dishing up Mexican and Caribbean cuisine, as well as fresh seafood and steak, promise R&R along with tasty treats. Camp Hyatt provides entertainment for kids and teens - assuring the perfect escape for the whole family.

A neoclassical building in Plaka thoughtfully renovated into a boutique hotel, the ZIllers has ten guest rooms and a rooftop restaurant and bar. The building was designed by Ernst Ziller, a German architect whose work can be seen all around Greece, notably at Athens’ National Theatre, Presidential Mansion, and the Goulandris Museum of Cycladic Art. The original high ceilings, wood floors, and wrought iron-balconies have been retained and refreshed with a modern minimalist decor. While value priced, rooms with atrium views can be dark and Acropolis views are worth the upgrade. Rates include breakfast served in room or on the rooftop, book ahead for dining at other times as it is popular with locals. The contemporary Greek menu might include shrimp with buffalo milk couscous or sea bass in a dill and lime foam, plus innovative desserts like Greek coffee mousse with olive oil jelly. Location is also faultless, overlooking the Athens Cathedral, and a five-minute walk from Monastiraki or Syntagma Square.

Why we love it: A sprawling retreat offering high design and a beachfront location

The Highlights:

• Guest rooms with private plunge pools or whirlpools
• The only Thalasso therapy wellness spa in Baja
• Five separate pools, plus 4,000 square feet of beachfront

The Review
Though the Baja Peninsula has welcomed a slew of luxury properties over the past few years, it seems the 128-room Solaz is only in competition with itself. First, there are the sophisticated stone-and-wood interiors, which balance high-tech details (remote controlled lighting) and luxe amenities (outdoor showers, private plunge pools) with locally sourced decor and wall sculptures by Mexican artist César López Negrete.

Guests even have the option to add personal butler service, which can arrange everything from swimming with whale sharks to ordering a bottle of local wine from the property’s wine cellar. Outdoors, the landscaping features endemic desert plants like agave and cacti, with a hardly a palm tree in sight.

Then there’s the spa, a 10,000-square-foot refuge that features the region’s only Thalasso therapy seawater treatments and a Himalayan salt igloo. Five pools (including two sleek infinity ones that overlook the Sea of Cortez), four dining outlets (a Mexican breakfast spot, a seafood restaurant, a poolside cafe, and a coffee lounge), a beachfront fitness center, and 4,000 square feet of white-sand shoreline complete the desert dream.

Opened in 1946 as a restaurant (where the famous regulars included Churchill and Hemingway), La Maison Arabe later expanded to a small hotel, then grew again under its current French-Italian owner. Today, it features 26 garden- or patio-view rooms and suites, individually designed in either a traditional or slightly more modern Moroccan style. All have air-conditioning and heating (a must for the varied desert temperatures) as well as Wi-Fi, satellite TVs, and marble-and-granite bathrooms stocked with aromatic toiletries. Also available to guests is an idyllic swimming pool, around which the hotel serves a home-cooked breakfast each morning, and the clubby, 1930s-inspired Piano Bar, where guests can enjoy live jazz and pre-dinner drinks by the fireplace. When it’s time to unwind, head to the cozy spa for an array of face, body, and hamman treatments, all performed with products made exclusively for the hotel.

Much like in the past, La Maison Arabe revolves around food. Guests can choose between Le Restaurant, where a gorgeous fountain and hand-painted ceiling set the stage for authentic Moroccan fare, and the intimate, lantern-lit Les Trois Saveurs, which serves a sophisticated menu of French, Moroccan, and Asian dishes. Additionally, the hotel offers some of the city’s best cooking classes, which are open to outside guests. Led by a dada (a traditional Moroccan cook), the lessons take place either at the main hotel or the Country Club—a satellite property located 15 minutes away by complimentary shuttle, where students can also find a larger pool, lush gardens, a restaurant, and a bit of calm away from the bustle of the medina.

Japan has some of the fastest, most reliable trains in the world. One measure of how much locals appreciate them is the glee in kids’ faces when a Shinkansen glides past their commuter train. Or they line up in front of the sloped nose of a parked bullet train for a photo before taking off on a trip. That excitement has naturally created a market for train souvenirs. You can find socks, shoes, even chopsticks shaped like any number of specific Shinkansen trains. Local train lines also sell their own branded train gear across Japan. The Shinkansen souvenirs are all over Tokyo Station, but a big cluster of them can be found near the underground Yaesu central exit. Leave the turnstiles, and the omiyage shop is immediately on the left.

The Inca Trail is perhaps the most famous trek in Peru. This is the road to Machu Picchu, an ancient route that leads from the Sacred Valley into the heart of the Andes. You must obtain a permit and hire an official guide in order to hike the Inca Trail proper. There are plenty of tour operators in Cusco that offer trips up to Machu Picchu, so you should definitely look at reviews before you choose. For better or for worse, the tours are all-inclusive. The local tour operators employ porters to carry your packs and set up a camp. A team of local chefs will prepare three meals a day, and many hikers come back raving about the delicious meals. Keep in mind that the trek can be tough, especially in the first few days. The trail is often narrow, and it flirts with formidable heights. The mountains in this part of the Andes can rise well over 13,000 feet, and many hikers find themselves suffering from altitude sickness. Make sure to take a few days (in Cusco or the Sacred Valley) to acclimatize before you begin the journey. Finally: make sure to plan ahead! The Peruvian government limits trail access to 500 people per day, including porters. This regulation protects the local ecosystem and the delicate ruins, and it ensures that the trail won’t be too crowded. However, it also means that permits for the peak summer season sell out months in advance. If you aren’t able to get a permit for the classic Inca Trail, never fear: there are various other trails that lead to Machu Picchu.

A journey to Son Tra Peninsula is a must for many reasons, not least the opportunity to visit Linh Ung Pagoda. The temple is the largest in Danang and is spectacularly located on a knoll with fantastic views back towards China Beach and the Marble Mountains. It is impossible to miss the pagoda as it is located right next door to the giant white Goddess of Mercy statue.

The ultimate spot to wind down in after sunbathing or cliff jumping (it’s a thing) in Playa Forti, this restaurant has a vibrant blue exterior that matches its staggering views of the turquoise water below. Sip on a Curaçao Blue Sprizz—mixed with white wine, sparkling water, and the island’s ubiquitous blue curaçao liqueur—then snack on fresh seafood or even (yes) BBQ iguana. And if you’ve ever wanted to know what it’s like to live inside a postcard—or you just want to make your Instagram followers jealous—stop by the terrace during sunset happy hour. Blue View will serve as your go-to “happy place” for years to come.