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The system of canals and chinampas (cultivated artificial islands fashioned from the area’s swampy soils) that has survived in the far-south neighborhood known as Xochilmilco once stretched all the way to the Centro. To this day, the community is known for its plant nurseries and vegetable gardens. These ancient landscapes now contribute to what has become one of the most singular pleasure gardens in the world, where visitors hire “gondoliers” to propel boats known as trajineras as they sail these channels in the company of floating mariachis and food vendors, partying teens, and extended families out for a picnic lunch. Since a tour is usually a four-hour-plus investment (it flies by), ask your oarsman to take you to Xochimilco’s more-rural precincts, where you’ll enjoy marvelous quiet, far from the madding crowd, in the company of cranes, curs, and picturesque cornfields.

Near the base of the landmark Rialto Bridge, the historic Rialto Market is well worth a wander. Seek it out in the early morning when it provides an authentic local experience (and awesome social-media ops), with fishmongers hawking their fresh seafood catches and local produce merchants setting out seasonal fruits and vegetables. When you’ve finished exploring, go grab breakfast and a strong coffee at one of the nearby trattorias. If you’re a real foodie, consider exploring Rialto Market with a local guide who can delve into the history and also introduce you to Venice street food.

This eco-friendly property is unlike anywhere else in the Caribbean. A 400-acre working farm built within a sustainable community on Mount Liamuiga, the low-key luxury resort has St. Kitt’s requisite gingerbread trim and banana-plant landscaping. Here, however, signs tell guests when the fruit is ripe enough to pick—even the golf course is designed to be harvested. Belle Mont’s 84 clapboard cottages have open-air baths and wrap-around verandas that look out on the neighboring islands of Saba and St. Eustatius, but the resort’s real draw lies in its six farm-to-table restaurants, where guests can enjoy global takes on West Indian specialties (think papaya lamb stew and wine-braised pork with coconut, pumpkin, and chocolate) under the stars.

Cirque du Soleil’s only resident troupe outside of Las Vegas and Orlando opened in 2014, kicking off yet another stellar attraction for visitors to Cancun and the Riviera Maya. The colorful 70-minute performance - which has been dubbed JOYÀ - offers an immersive theatrical and culinary experience for the whole family. The name JOYÀ, rooted in the Spanish “joya” meaning jewel or pearl, alludes to a person or event of great value. Through this mesmerizing performance, an alchemist’s granddaughter discovers joy and wisdom by sharing an extraordinary experience in an unlikely place.

On this episode of Unpacked, we streamline your suitcase with the help of a master stylist.

The ultimate 9-day escape exploring picturesque beaches, snorkeling with sharks, and eating at island food trucks.

This 10-day itinerary sails through islands like Bora Bora and Mo’orea, with lagoons, tropical landscapes, and ancient sacred sites.

On this Unpacked, host Aislyn Greene sits down with Stanford circadian researcher Dr. Jamie Zeitzer and Flykitt founder Andrew Herr to find out why jet lag doesn’t have to be an inevitable part of travel.

Explore natural parks, lighthouses, farms, and more as you walk, hike, and swim through this coastal Caribbean destination.

This five-day itinerary invites you to enjoy Bermuda’s famous beaches and snorkeling, explore underground caves, and experience the Bermuda Aquarium & Zoo together for experiences that delight the young and young at heart.

On this Feel-Good Friday episode of Unpacked by Afar, Aislyn Greene and Nikki Galteland raise a glass to Lost Lantern’s semiquincentennial bourbon, make the case for dude ranch vacations, and talk about why America’s 250th birthday is worth celebrating.

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Adventure amid stunning landscapes on a seven-day tour through these regions filled with rivers, national parks, and mountains.

Explore Michelin-starred restaurants, local and seasonal delicacies, and more in Reykjavik, Stockholm, Gothenburg, and Copenhagen.