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The Japanese tradition of “hanami” dates back centuries. Writer Latria Graham visits Tokyo, Osaka, and Kyoto to catch a fleeting glimpse.

With two distinctly different coasts and hundreds of beaches, this Central American country has a lot to offer for seaside adventures.

Hike at sunrise. Meditate. Fuel up on organic, local food. Pick Pixie tangerines. Repeat.

Mary Colter’s genius survives in the iconic architecture and interiors of several landmark buildings—but you might not know it.

Some of the world’s most beautiful islands serve up delicious, authentic cuisine that reflects their cultural influences.

The testing requirement that created numerous hurdles for international travelers has been scrapped—at least for now. Here’s what you need to know.

Airbnb proved its resilience in a year that has upended global travel. Now it needs to prove to investors that it sees more growth ahead.

Digging into the contemporary culinary scene of The Philippines and the hybrid cultures that fuel it is a rewardingly rich experience.

Demand for summer travel is heating up quickly. For those who are ready to get back into the skies, you may want to book those flights sooner rather than later, experts say.

The 77th edition of the world’s oldest film festival will look nothing like its predecessors.

Skip Tulum: Find serenity, seclusion, and superlative sands at Mexico’s Soliman Bay.

In Italy, these trails and parks provide breathing space for everyone.

Walk through lava fields, see towering waterfalls, and dine on Nordic cuisine while avoiding the throngs of tourists in the Land of Fire and Ice.

The new Grand Hyatt at SFO, the first to be connected directly to the airport via Air Train, offers weary travelers luxury accommodations and day-use rooms with a side of appealing public art works.

United Polaris lounges are the new generation of airport lounges—and unlike anything you’ve experiened.