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From June 10 to 12, the L.E.A.F. Festival of Flowers is taking over Manhattan’s Meatpacking District again with colorful installations and a flower market.

After a year spent traveling for his latest memoir, ‘What I Ate in One Year,’ the actor-turned-culinary darling reveals how he chose where to visit and what to eat, plus a few of his favorite meals along the way.

The new Lotte Hotel Seattle is a design-driven retreat with historic roots in the heart of the city.

Patricia Ortiz Monasterio, the co-founder of Galería OMR, a 32-year-old contemporary art gallery in the Roma District in Mexico City, on the new wave of artists

Ojai is a relaxing oasis just outside of Los Angeles

The Italy-based carrier is the first European airline to do so.

Imagine not having to gate-check your carry-on due to full overhead bins. As more airlines install larger overhead bins, that vision could increasingly become a reality.

Trek deep into Swedish Samiland, one of Europe’s most wild and secluded frontiers.

It commemorates a giant octopus attack on the Staten Island Ferry.

AFAR chose a destination at random and sent writer Catherine Lacey, with 24 hours’ notice, to the west coast of India, where a teeming city was the stuff of dreams.

Cuisine aside, what is it that makes a French dinner party so, well, French?

Mary Colter’s genius survives in the iconic architecture and interiors of several landmark buildings—but you might not know it.

Take a tour of this Greek city through the tastebuds of this Boston chef.

Explore Asia’s markets, restaurants, and ingredients in a whole new way—with a food expert.

With 24 hours’ notice, AFAR sent writer Wells Tower into the mazelike markets and Lucha Libre dens of Mexico’s notoriously misunderstood megalopolis.