Search results for

Spanish wines, gin and tonics, cerveza, vermut: Everything gets the Spanish treatment, whether you’re drinking in a fine cocktail lounge or in a neighborhood bodega. Try them all—the flamenco joints with live gypsy music, the pulsating dance clubs of Madrid’s youth culture, and the elegant hotel bars.

So you love the outdoors, and you really enjoy a good day of hiking. But at the end of that day, you’d rather treat yourself to a little post-hike pampering at a luxe hotel than camp or simply return home. If this is your style, there are plenty of destinations in the U.S. that offer superb hiking trails alongside posh lodgings. After all, you just climbed a mountain, you earned that spa treatment and Michelin-starred dinner.

Denmark is known for its genius designers, including Arne Jacobsen, Finn Juhl, and Jacob Jensen. Much of their work and influence is on display in the capital, Copenhagen. Great design touches everything in the city from the futuristic hotels to the pilgrimage-worthy restaurants and the New Nordic food they turn out. Walk the city and take in the great architecture or pack or hit the shops and take home super cool Scandi souvenirs from a new breed of design talent.

Brunch is a simple combination of the words breakfast and lunch, but in Qatar, there is nothing simple about brunches, in fact, brunch is a Friday institution, when the city’s kitchens work at full throttle to produce a lavish selection of delicacies from every corner of the globe. Most of the hotels do a champagne inclusive brunch and top it all off with chocolate fondue fountains that really must be seen to be believed. They have two different fixed prices: with soft drinks and with bubbly.

In a pastel villa that presides over pine-covered slopes and the deep blue waters of the Ligurian Sea, Belmond Hotel Splendido was a 16th-century monastery before it became a cliff-side luxury hotel at the turn of the 20th century. Today, it is one of Portofino’s most iconic resorts, with 70 sunlit rooms (think herringbone hardwood floors, marble baths, and wrought iron terraces) that have hosted the Duke of Windsor, Ava Gardner, and Catherine Deneuve. You’ll get the VIP treatment while sipping champagne on a sunset cruise aboard the hotel’s Chris-Craft Corsair 36, dining on seabream ceviche at La Terrazza, or indulging in a chamomile footbath at the spa. A shuttle can run you down to intimate sister property Splendido Mare, which overlooks the central Piazzetta and is a dressed-up version of a fishing village pied-à-terre, with 16 whitewashed rooms and its own buzzy restaurant.

It’s all about the view at Villa Dubrovnik, a divine hotel built into the cliff across the bay from the Old Town and Lokrum Island. The restaurant, rooftop bar, spa, and most of the rooms feature the same breathtaking vistas over the Adriatic, deep blue at depth and turquoise closer to shore. Done up in sleek, Mediterranean style, the hotel includes glass-walled balconies and external walls that merge into the golden stone of the cliffside. Those balconies are perfect for morning coffee or sunset drinks, but consider having breakfast on the restaurant terrace, under the shade provided by wind-bent pines. The spa features an indoor pool, and just outside, stone steps lead down to the Adriatic’s edge, where guests can relax on sun beds or step directly into the sea. Should you ever want to leave, the hotel’s private motorboat will zip you directly into the Old Town port.

Set on 18 literally green acres, this amenity-rich hotel feels like a secluded retreat among the towering pines, sprawling oaks, and manicured grounds—despite its proximity to the bustling Loop 610 and the Galleria. It affords so much peace and quiet, along with accessibility, that President George H. W. and Barbara Bush used the Houstonian as their home address while he was in office, and stayed on property during visits back to Houston.

The lobby has a warm, luxury lodge feel with soaring ceilings, wood details, and a massive stone fireplace. Guest rooms feel more elegant and traditional, with lavish textures and verdant floor-to-ceiling views. Every room has a 42-inch HDTV, complimentary Wi-Fi, a Keurig coffeemaker, and terrycloth bathrobes. (There are 67 concierge-level rooms that include daily continental breakfast, after-dinner sweets and cordials, plus additional services.) For the nature-minded, there’s a mile-long walking trail around the serene property.

The Swiss Cheese Union declared fondue the national dish in 1930, but the tradition of dipping bits of bread in bubbling pots of melted cheese dates back centuries. Indulge in this typical Swiss meal at Restaurant Engiadina, a cozy pine-paneled eatery in the resort town of St. Moritz. There are several kinds of fondue on offer (all served with pickles), but the champagne variety stands out. The friendly staff will be sure you enjoy la religious—the cheesy cracker-like crust at the bottom of the pot that Swiss natives never pass up.

Opened in April 2015, this is one of the newest additions to New Orleans’ hotel scene. It’s also one of the most unique. Set in an 1854 warehouse near the Port of New Orleans, the property pays homage to its past as well as to its Arts District location. The look is contemporary industrial, with plenty of original architectural details (hardwood floors, exposed piping and brick, wall-to-wall windows) paired with Tivoli radios, flat-screen TVs, free Wi-Fi, and other modern conveniences. The hotel lobby is part art gallery, with a rotating collection curated by the New Orleans Center of Creative Arts, part commissary, with locally crafted products displayed in chandlery cases, and part coffee shop, with pastries from the neighboring restaurant—which is one of the hottest openings this year.

Compere Lapin (French for “brother rabbit” and also a fictional character in Caribbean and Creole folk tales) serves food that draws on chef Nina Compton’s island roots, classic French training, and traditional Creole fare. The result is wonderfully colorful dishes like conch croquettes with pickled pineapple tartare sauce, roasted jerk corn with aioli and lime, and curried goat with plantain gnocchi and cashews.

Emporium Hotel is a unique, award-winning urban sanctuary that embodies much of the stylish and sunny sensibility of Brisbane today. Sunlight fills its soaring lobby through oversized floor-to-ceiling windows, while its rooftop bar is one of Brisbane’s most popular spots to toast the city.

Each of the 143 rooms at this 5-star, luxury property are decked out in dreamy details—from handcrafted touches and marble bathrooms to Tom Dixon amenities and ultra-plush pillows.

Situated in the chic Emporium Precinct in the buzzing nightlife hotspot of Fortitude Valley, it’s also a great location if you want to be close to the CBD, Queen St Mall, nightlife and the best of Brisbane’s dining and arts scene.

From a members-only beach club in the 1960s, The Dunmore has evolved into a 16-room boutique stay whose spirit and decor evoke that era. Local interior designer Amanda Lindroth oversaw a major renovation when the hotel’s current owners bought the property in 2010. Wicker and rattan furniture, patterned prints, and spaces that are as much outdoors as indoors create a look that is somewhere between late British colonial and timeless Bahamian. Although the landmark sits on Harbour Island’s Pink Sands Beach, a pool with an airy pavilion adds to The Dunmore’s reputation as a place of amiable gathering. After a day of sunfilled fun, head to the on-site restaurant, where chef Cindy Hutson, one of the region’s rising culinary stars, prepares modern twists on island delicacies—think grouper curry with lychee and grilled pineapple and banana fritters with rum caramel.

Founder’s Note: Beyond the Headlines

Fine dining at the very highest level is somewhat thin on the ground in Da Nang and Hoi An. Nevertheless, there are stirrings at the top end of the market, with Pierre Gagnaire the biggest name to stamp his presence on the central coast dining scene. Other chefs are also doing a fine job in everything from fusion cuisine to exemplary hotel venues.

The W Taipei is located in Taiwan’s modern Xinyi District. Just south of the W Hotel are the World Trade Center, a massive shopping district, and the iconic Taipei 101. The booming economy has spawned a trend of unique boutique restaurants and lounges, and the alleys in this part of Taipei are populated with inspired designs and creative concepts like smith&hsu, where blends of juices and traditional Chinese teas are served alongside British tea snacks in a warehouse-style setting.

If you’re impressed by the jungles and rivers surrounding San Ignacio, you’ll be in awe of the contrasting landscapes as you head south from town. Mountain Pine Ridge Forest Reserve, a wide-open expanse of jungle, rocks, waterfalls, and caves, is reached by a dirt road lined with towering pine trees. Staying in a remote lodge in the reserve area is as romantic as it gets, but even a day trip has its rewards. Take a dip in fresh water after hiking to uncrowded waterfalls like Big Rock, or swim at Rio on Pools, a swimming hole fed by cool, cascading waters. This reserve is one of Belize‘s grandest wild landscapes.