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AFAR reviewed dozens of plus-size rain jackets, puffy coats, and ski jackets for women to find the right one for every kind of weather you might encounter this winter.

The Atlanta-based carrier is hoping to add electric commuter flights to its offering within the next two years.

Some of California’s buzziest new hotels are, in fact, the state’s most storied ones.

An hour by ferry from Naples, Ischia has natural hot springs, cave baths, and thermal parks.

Lots of companies and festivals are upping the eco-game on Maui. Here’s how to find them.

These are the services and gear that we couldn’t leave home without this year.

Intrepid Travel’s cofounder Darrell Wade believes that when it comes to sustainability, tourism needs to become more regenerative.

Through a new partnership with United Airlines, aerospace company Boom is hoping to bring back high-speed air travel nearly 20 years after the supersonic Concorde jet took its last commercial passenger flight.

From crabbing to kayaking, Oregon’s stretch of 101 has nature, scenic beauty, and adventure in spades.

A visit to Uganda’s wild spaces may include encounters with hulking gorillas, cruises along the Nile River, and treks through snow-capped mountains.

The iconic Barcelona church is set to be completed during the 100-year anniversary of the death of its esteemed architect, Antoni Gaudí.

From seaweed-driven dishes to Séka Hills olive oils, Indigenous chefs and growers are redefining how California eats. We checked in with a chef at the heart of the movement, Monterey Bay’s Christina Lonewolf.

A new deal will bring a massive amount of new charging stations to hotels throughout North America.

From gooey butter cake to Red Hot Riplets, the Gateway to the West has perfected comfort food.

But even with all the added terrain, snowboarders still won’t be allowed on the slopes.