Search results for

A jumping-off point for exploring Hoi An on Vietnam’s central coast, Da Nang is coming into its own with new attractions and resorts, yet it still feels largely untouristed.

Three top Australian chefs tell us where to eat (and drink) down under.

13 Ways to Make Flying Much Easier

PADI Ambassador Szilvia Gogh talks about her favorite places to dive.

Tips for nursing and pumping in a foreign land, as well as how to get your milk through TSA

AFAR sent food expert and television personality Alton Brown to a destination he’d never visited with just 24 hours’ notice—here’s what transpired.

What’s the rush? By 2100, the city will sink at least another six feet.

Which international folk villain is coming for you?

These spots may not be on your radar.

Namibia may not be the first place that comes to mind when you think “road trip,” but that’s about to change.

These essential eateries across the U.S. use hyper-local ingredients and innovative recipes to create unforgettable meals.

You may not be the one to take home Leonardo da Vinci’s magnificent “Salvator Mundi” when it crosses the auction block, but at Christie’s, looking is still free.

A trip to Japan’s most misunderstood city teaches a young traveler what it means to belong.

The most glamorous new hotel cookbook of the year instantly transported Alyssa Shelasky back to her sexy, single days staying at London’s grandest hotel. Consider it a Proustian madeleine for Anglophiles everywhere.

Tacking a microtrip onto your Hawaiian getaway has never been easier.