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Dozens of cultures, hundreds of languages, countless stories.

It’s not just because they love big, long lunches (but that’s why the tradition lives on).

A cruise skeptic changes her tune after a voyage down the Danube.

Poppy Tooker, food icon and award-winning radio host of NPR’s “Louisiana Eats!,” shares the local flavors you’ll taste only in the Crescent City.

Plus, what these more invasive searches mean for travel

Where are you dreaming of going next year? AFAR readers cast more than 100,000 votes to weigh in on their favorite global destinations and the best companies to take them.

Find world-class skiing and old-world glamour at the Southern Hemisphere’s most iconic ski destination.

Island Beauty: Chanelle de Lau of Curaçao

The most glamorous new hotel cookbook of the year instantly transported Alyssa Shelasky back to her sexy, single days staying at London’s grandest hotel. Consider it a Proustian madeleine for Anglophiles everywhere.

A season-by-season guide to drinking for the booze-focused traveler.

A hike to one of these remote places will change the way you experience the meal at the end.

From limited-edition desserts to a brand-new caramel boutique, here’s where to get your sugar fix in the City of Light.

Once a sleepy fishing and surfing outpost, Puerto Escondido has developed a stylish arts and food scene—and a new highway promises to let everyone in on the secret.

The doors to these renovated palaces are open

Danes flock to this dreamy destination to get a much-needed dose of summer.