Search results for

In a leafy valley between the Andes and the coastal range, Chile’s ancient vines are producing the country’s freshest natural wines.

A travel writer reflects on her affection for the Caribbean and her mixed feelings traveling there during the COVID pandemic.

Where to go in San Francisco and Sonoma County, according to author Rachel Khong.

Autism awareness isn’t enough. Here’s how some brands are supporting neurodiverse travelers to make trips not just possible but also enjoyable.

Your personal guide to island hopping awaits.

Islands in the Caribbean and the Pacific get all the love. But you can find equally appealing islands—rich in history and adventure, but low in crowds—in the waters off of Europe and West Africa. Here’s where to dive in.

Three top Australian chefs tell us where to eat (and drink) down under.

AFAR set out to show how travel could enrich people’s lives. A decade later, co-founder Greg Sullivan reflects on how it has done just that–and where we still have to go.

AFAR’s editor in chief on the no-stress way to do Disneyland, favorite kid-friendly hotels, and where to eat in Berkeley.

High art for high rollers: The Damien Hirst–designed suite at the Palms casino in Las Vegas is open for stays.

The best ways to recharge away from the crowds

A road map on how to responsibly integrate animals into your next vacation.

The “Flowers for Elephants” author discusses how warring neighbors set aside their differences and found common ground by creating a wildlife sanctuary.

Lara Davidson, the director of the Spa at Pebble Beach, explains how the award-winning spa helps guests in their pursuit of wellness

Flying to Asia? Making Singapore your first stop can add terrific value. Here’s how to do it.