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AFAR dives deep into the world of hotels and wellness—one of the fastest-growing trends in travel—and reveals what your self-care getaway could look like in 2023.

In this Central American paradise, you can see tapirs and sloths, surf the Caribbean or Pacific, and dance to calypso music—all without joining the tourist masses.

Snag a room at one of these hotels in the path of totality next April—before it’s too late.

While most people know about pho, there are plenty of other delicious eats in Vietnam.

Sleep over (and under!) lagoons in the Maldives, Belize, Indonesia, and one special spot in Swedish Lapland.

From eating tacos at a gas station to visiting an under-the-radar museum, art photographer Daniel J. Hale shares his favorite things to do and see in the city.

A new culinary-focused lounge concept is the latest enhancement to the LaGuardia experience. We took a look around.

Find free orchestra performances and Michelin-quality food a short walk from the port.

We checked in with Otto Flores to get his take on this prime beach destination and where to go. Here are his top tips for enjoying the warm waters and fine sand, from coast to coast.

From castle-like mountain resorts to rain forest retreats, these are the hotels in Canada to book right now.

Chef Jonathan Yao is the founder of the Michelin-starred restaurant Kato. Here’s where he goes for the best Taiwanese food in L.A.'s San Gabriel Valley.

In South Africa’s “Mother City,” boldly designed openings are bringing color and creativity to the hotel scene.

Our 2026 picks champion a better way to travel the world: responsibly, creatively, and with eyes on places long overlooked.

Many visitors opt for a traditional Galápagos sailing when visiting the Ecuadorian archipelago known for its natural wonders that captivated Darwin. But there’s another—arguably better—option.

Rethink what you thought you knew about visiting your beloved mountain town.