Search results for

Tucked among the pristine rain forests of Kauai’s remote North Shore, Princeville Resort’s lush 9,000 acres feel like they’re straight out of South Pacific. In fact, the classic musical used neighboring Mount Makana as a stand-in for Bali Hai. The peak’s verdant slopes are visible from many of the property’s 251 rooms, which are clad in ocean- and floral-inspired hues and outfitted with custom wood furnishings and marble baths, but the real draws lie elsewhere on the property: in the private snorkeling beach and massive infinity pool overlooking the cerulean waters of Hanalei Bay, an 11,000-square-foot spa that specializes in traditional Hawaiian clay treatments, and a world-class golf course designed by Robert Trent Jones, Jr.

I have to say I had my doubts when, in search of a lunch spot during our final day in Marfa, a local shop owner sent us to Fat Lyle’s. I didn’t know what to make of the unique name of the food stand. But I would put my preconceptions aside and give it a try. I am so glad I did. The food was delicious. If I wasn’t stuffed from my order I would have ordered more and more and more. We sampled the Korean Chicken which was so tasty. The chicken makes my mouth water just thinking about it. I got the brussels sprouts with carmelized onions, blue cheese, and french fries. Sounds like a weird concoction but for some reason it works. Make sure you stop here for a bite to eat. I need to go back to Marfa for more.

America’s second-largest desert is an unlikely place to find some of the world’s freshest seafood. But anything is possible in Las Vegas, and when chef Paul Bartolotta opened Bartolotta Ristorante di Mare in the Wynn hotel in 2005, he was committed to offering only the best. Bartolotta serves sea bass, snapper, and lobsters 48 to 60 hours after they’re pulled from the waters that surround Italy. On any given night, the menu features nearly 50 species of rare seafood. “I’ve never heard of another restaurant having live slipper lobster or blue lobster in their tanks,” says Bartolotta. The chef speaks daily with his fishermen and tracks shipments using thermal microchips. An in-house marine biologist monitors the live seafood from when it arrives until it is prepped to order. 3131 Las Vegas Blvd. S., (702) 770-3463. This appeared in the October 2012 issue.

On approach, Laughing Bird Caye is breathtaking: a narrow island, lined with multiple palm trees, with a single thatch hut where a resident park ranger awaits to welcome and inform visitors. It’s not so bad once you’ve arrived, either: brilliant white sand, iridescent turquoise water, pelicans overhead. This 10,000-acre protected marine park is more than a sight for sore eyes: It offers some of the best snorkeling in Belize, particularly on the leeward side of the island where large tropical critters thrive. Barracuda, nurse sharks, bonefish, and rays swim alongside smaller fish in colorful, healthy corals. Laughing Bird Caye, part of the Belize Barrier Reef and a designated World Heritage Site, is a popular snorkel day trip from Placencia Village, just 11 miles away.

Consistently ranked among the world’s top beaches, and easily among the most popular and visited ones in Anguilla, the white and light pink sands of Shoal Bay host a casual and social atmosphere, with a plethora of bars and eats. The bright turquoise water is what Anguillan dreams are made of; water-sports options abound, from snorkeling right off the beach to parasailing and diving. Weekends get busy, with families flocking here and music echoing along the strand, especially from Gwen’s Reggae Grill. But if you just want to rent a chair and relax for the day, you can normally find a spot of Shoal Bay to call your own.

Montauk State Park sits at the head of the Current River, where seven springs converge to form a breathtakingly beautiful area. The park is popular with anglers who come to fish for rainbow trout in the cool waters, but also offers ample opportunity for hiking, biking, and picnicking in shady groves. Visitors can even learn a bit of history during tours of the old gristmill, built in 1896 at the center of what was once a thriving community. For a relaxing day in nature, follow the locals to the river, where they float in canoes with coolers of cold drinks in tow, then spend the night at one of the modern campgrounds, rental cabins, or motel rooms that dot the park grounds.

The Hotel Cappuccino may look like another Gangnam skyscraper hotel, but guests here will find a refreshing emphasis on value—and not just the monetary kind. Among the thoughtful surprises are the Angel Elevator, which makes a clean-water charity donation with each key card swipe, and an in-room Earn & Giveaway box that provides an amenity-traded option for a free drink voucher at the hotel’s café (or the opportunity to pay it forward). The design is vintage-industrial chic, from the metal bunk beds (each with its own TV) in quad rooms to the work stool in the gin-centric rooftop bar. A 24-hour gym, business center, and lifestyle boutique suit pretty much any fancy, and custom-made doggie beds and snacks are available for pets.

Changuu Island, also known as Prison Island, is about a 30-minute boat ride from Stone Town. The water around the island is crystal-clear and cerulean blue, which makes snorkeling here hard to resist, but a visit also lets you gain an understanding of a grim period of Zanzibar history. In 1860, the small island was used as a prison for disobedient slaves. By 1893, construction of an actual prison complex was completed, but instead of housing prisoners, it was used to quarantine yellow fever cases. Nowadays, the island is home to some endangered Aldabra giant tortoises, given to the island in 1919 by the British governor of the Seychelles. Some of those original tortoises are supposedly still alive here to this day!

If you like piña coladas, make a beeline for this overwater outpost on glittering Palm Beach. Situated on a pier, the open-air bar and grill boasts uninterrupted views of the water—as well as Aruba’s spectacular sunsets. Here, breakfast, lunch, and dinner are served alongside an extensive array of chilled beverages, attracting a friendly crowd. There’s live music every day during happy hour and, on Sundays, the Travel Session band plays from 7 to 10 p.m. If you’d rather sing yourself, be there on Saturday, when karaoke starts at 8:30 p.m. While the restaurant definitely has a party-like setting, children are more than welcome and high chairs are available for little ones.

As the centerpiece of the Shanghai Center complex on Nanjing Road, the 45-story Portman Ritz-Carlton melds contemporary Chinese with traditional European-style decor. Textiles in guest rooms echo the materials used in the qipao. Accommodations in light browns and creams also have 300-thread-count bed linens, and down pillows and duvets. Rooms feature modern Chinese decor, bathrooms with sliding rosewood doors, and Asprey Purple Water amenities. A traditional candle-lighting ceremony takes place in the lobby to re-create a ritual held in big mansions in the era before electricity. At the Ritz Kids Academy, children can take classes on social etiquette, covering such key subjects as table posture, tea manners, and self-confidence.

Near the northern end of Eleuthera, Coral Sands is one of the few hotels fortunate enough to sit directly on Harbour Island’s famous Pink Sands Beach, declared one of the world’s prettiest shorelines. Opened in 1968, the hotel has recently been updated in typical Bahamian style with bright colors and crisp whites, plus plantation shutters, soaring ceilings, and inlaid-wood furnishings with seaside themes. Public spaces follow suit: classic black-and-white tiles anchor the restaurant, where continental specialties are served beneath elegant plaster arches, and an open-air bar is backed by the island’s turquoise waters. Because the beach is protected by a barrier reef, its surf is hardly ever more than ankle-high, but swimmers find comfort in the heated freshwater pool.

Hotel Bo is a so-called design concept hotel, and its particular concept is the unification of contemporary and traditional Chiapaneco architecture and design. (Chiapaneco means indigenous to the state of Chiapas, where San Cristobal de las Casas is located.) The four elements—wind, water, fire, and earth—are central to the hotel’s aesthetic, with different design details, such as fireplaces and candles, alluding to these elements. Rooms are decorated with some local crafts, and beds are dressed with colorful spreads. The hotel really is in the heart of San Cristobal, within easy walking distance of markets, restaurants, and the city’s main sights, many of which are architectural gems dating back to the colonial era.

Enjoy private candlelit dinner at Zamas

You’ll more than likely gasp when you first glimpse this 180-foot-deep, jade- and sapphire-colored body of water surrounded by verdant rain forest. Though you can spot it from the road as you drive along Port Antonio’s east coast, the Blue Lagoon is best appreciated while gliding across it on a bamboo raft. The entire scene looks straight out of the movies, which is why locals would probably tell you that it was a location for the eponymous 1980 movie starring Brooke Shields (which, in fact, was filmed in Fiji). Even if you don’t hop on a raft for a float, at least get out of the car to take in the stunning view. (An on-site restaurant and deck were closed for renovation some years back and still haven’t reopened.)

About a 30-minute drive west of downtown Tampa, this popular beach on the Gulf of Mexico is built up with mid-range and luxury hotels, shops, and restaurants. But all that matters when you’re down on the shore is the sugar-fine sand and beautiful, crystal clear water for swimming. The Clearwater pier has really come into its own in recent years, drawing crowds by the hundreds for nightly sunset celebrations that attract buskers and vendors selling crafts. Visit the marina to book fishing trips or dolphin-spotting tours, or head out on a pirate ship into the bay for another way to enjoy the sunset.