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Just east of the palace is the city’s vibrant fruit and vegetable market where farmers from the hinterland come to sell fresh produce every day from sunrise to lunchtime. This is where locals stock up on supplies for the family table, ranging from seasonal fruits and vegetables to local prosciutto, nuts and jams. Encircling the market are souvenir and clothing stalls.

The Hotel Adlon Kempinski undoubtedly boasts the most distinguished location in the city—right on historic Pariser Platz, opposite the Brandenburg Gate. The original incarnation opened in 1907 with the blessing of none other than Kaiser Wilhelm II. Despite playing host to such illustrious guests as Tsar Nicholas II, Albert Einstein, and Franklin Roosevelt, the building was almost destroyed after World War II. A new hotel was eventually opened in 1997 and continues to draw celebrities, politicians, and the occasional aristocrat—in 2002, it was here that Michael Jackson notoriously dangled his nine-month-old son out the window.

Needless to say, the hotel is the last word in stately—if somewhat conservative—luxury, as heralded by its glamorous, balconied lobby, which greets guests with the sounds of live piano and a trickling fountain. The sumptuous rooms come with marble bathrooms, full-size work desks, and entertainment centers; the three restaurants include the two-Michelin-starred Lorenz Adlon Esszimmer, serving classic European dishes such as braised shoulder of lamb (there’s a four-week waitlist for reservations, so plan accordingly). A luxury spa and a range of boutiques offering everything from fine wines to jewelry to porcelain are also on-site.

You are lucky the sun only rises and sets once a day on Hawaii—otherwise, you’d spend all of your time transfixed by the horizon. Hike to the leeward (eastern) side of any island on a clear evening and train your eye over the ocean in search of the “green flash,” an optic phenomenon in which a green sliver of light hovers in the wake of the setting sun. (On Oahu, the remote Kaena Point is a good spot to see the flash.) Sunsets on Kauai, “The Garden Island,” make the beauty of the coastal surroundings even more poignant. If you rise early and tackle the Lanikai Pillboxes trail on Oahu or summit the volcano at Haleakala National Park on Maui, you’ll experience an unforgettable morning as the sun rises over the ocean for a new day.

Built in the style of a desert fortress near an endurance horseracing center 45 minutes from the city of Dubai, the family-friendly Bab Al Shams Desert Resort & Spa wraps around an oasis and looks out over gently rolling sand dunes that guests explore by 4x4, horse, camel, and mountain bike. Rooms with private balconies or garden patios cluster in double-story buildings that surround courtyards, shaded corridors, and infinity pools. Stone bathtubs, wood furniture, chests, kelims, colorful textiles, and a reproduction spice souk create a Disney-meets-Bedouin lifestyle setting. For peace and quiet, stay during the week, since the main restaurant fills on weekends with locals and bus tours.

Built in 1525 as the family home of Doge Andrea Gritti, this antique-stocked palazzo has rooms with mosaic floors, hand-painted furniture, and panoramic views of the Grand Canal. Murano glass chandeliers and sconces light up the hotel that Ernest Hemingway called “the best hotel in a city of great hotels.”

Hotel Gritti Palace, Campo Santa Maria del Giglio, Venice, 39/041-794611. From $519. This story appeared in the July/August 2011 issue.

Hungry locals cram this Willemstad lunch spot every weekday, but the lines are well worth the wait. The massive outdoor food court hosts six different kitchens serving up local fare on an open flame. You can’t go wrong no matter which stand you pick—this is the place to sample authentic Curaçao cuisine at an affordable price. Try a bowl of kadushi (candle cactus) soup, or a plate of red snapper or goat stew with funchi (polenta), and an arepa di pampuna (pumpkin pancake) for dessert. Walk it off by checking out the nearby Floating Market or Punda Museum after lunch.

Owners Laura and Riccardo Bonino opened this local staple in 2011, bringing inspired, authentic flavors from Italy‘s Piedmont region to small-town South Carolina. The late author Pat Conroy was fond of eating here, a fact that the restaurant plays up in their marketing. But hype aside, the kitchen’s use of seasonal ingredients in dishes like tagliatelle verdi (handmade kale pasta) and seared scallops makes for a memorable meal.

If you’re keen on buying moderately priced tea sets and a variety of Chinese teas, this massive indoor market is the place to come. Charming it’s not—it can be crowded and the stalls are fluorescent-lit—but hundreds of teas from across China are sold here. Sip malty pu’er tea from southern Yunnan Province, vegetal longjing green tea from the fields of Hangzhou, and floral jasmine from Fujian Province. Most shops sell teas in quantities of 100 grams, though you’ll get a better price if you buy half a kilo. Although Beijing is easy enough to navigate on your own, this is one place where, if you don’t speak Mandarin, a guide is extremely helpful.

Eighteen merchants band together here in Kakaako’s Ward Village mall, offering everything from a scoop of Froot Loop Vodka ice cream (Lucy’s Lab Creamery) to locally made board shorts (Salvage Public). One of the best places to find unique Hawaiian souvenirs, the South Shore Market shies away from tiki kitsch and instead taps into Honolulu‘s chic urban aesthetic. Travelers often appreciate the market’s long communal work table, complete with outlets and free, fast WiFi. Not to mention Scratch Kitchen & Meatery, which shares some classic recipes with its Chinatown counterpart, like milk-and-cereal pancakes and the cider-braised pork belly and apple pasta. But it also forges its own lunch-brunch path with indulgences such as a pillowy French toast stuffed with strawberries, mascarpone, and cream cheese.

Amsterdam’s Royal Palace sits on Dam Square at the heart of the city. Though it remains a working palace—it’s where King Willem-Alexander was crowned in 2013—the Dutch royal family only uses it occasionally and the rest of the time it’s open to the public. Walk through the 350-year-old palace to explore its vast halls and priceless art collections. The truly passionate can get a deeper look by booking a guided tour from an art historian.

Tango is as essential to Buenos Aires as pizza is to Naples, so the Anselmo Hotel is a perfect fit for the city, with its location in the heart of the San Telmo neighborhood—known for spontaneous street dancing—in a 1906 mansion once belonging to tango composer Anselmo Asiento. The hotel is perched on Plaza Dorrego, a lively public space surrounded by cafes and shops which especially gets going on Sunday, when the San Telmo antique fair and flea market spills into the street, attracting shoppers, musicians, and revelers. Clean-lined, modern furniture and black-and-white photographs of Buenos Aires compliment the building’s original wooden shutters and wrought-iron balconies. Sip a glass of Malbec in the cozy wood interior of the Acacia bar and restaurant, or take it outside into the calm inner courtyard. A small gym is available if you haven’t gotten in enough steps wandering the neighborhood’s cobblestone streets or tango dancing the night away.

From the luxury Oetker Collection, Le Bristol is one of the first hotels in France to obtain Palace distinction. Occupying nearly an entire block on Rue du Faubourg Saint-Honoré near the Élysée presidential palace, this soulful property has been a gathering place for Parisians since 1925. The 190 guest rooms, which feel like private apartments, are decorated with precious fabrics, paintings, and 18th-century antiques. The on-site attractions include a spa by Le Prairie, a teak-lined pool resembling a yacht, and a courtyard garden fragrant with jasmine. For more than a decade, chef Eric Frechon has held three Michelin stars at Epicure, where menu fixtures include the macaroni stuffed with black truffle and foie gras. Frechon’s culinary dominions are a portal into French gastronomy itself: The hotel has its own chocolate factory, cheese cellar, flour mill, and boulangerie.

Salzburg’s splendor took shape under the prince-archbishops who ruled here during the Holy Roman Empire. Their former center of power is now a collection of the city’s most important structures called the DomQuartier, with museums and galleries documenting Salzburg’s golden age. Here among the lively squares are highlights like the baroque 17th-century Salzburg Cathedral and the 7th-century St. Peter’s Abbey—said to be the oldest in the German-speaking world. Browse the art collections of the archbishops in the Residenzgalerie and further explore their history in the state rooms of the Alte Residenz (Old Palace) and in the Salzburg Museum in the Neue Residenz (New Palace).

Half market, half restaurant, this brightly colored kitchen proudly serves exemplary shrimp and grits and crab cake sandwiches, among a menu of locally sourced sandwiches and salads. After enjoying breakfast or lunch, take home a jar of pickled okra or fresh preserves. There’s a sister location on Hilton Head, and a farmstand on the way out of Beaufort, in case you forgot to pick up a taste of the South for your family back home.

On the weekend, market days in Pointe-à-Pitre are like an outdoor celebration, with gwo-ka drumming on the streets leading to the markets. Browse the attractive stalls brimming with spice-filled bags at the Spice Market before checking out the arts and crafts and madras textiles and moving on to fruits and vegetables at Marché de la Darse on the waterfront. Take a break at a nearby café afterwards, and relax some more to the sound of the drums.