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In New Orleans, crawfish offers more than just sustenance—it’s an entire culture all its own.

The alcohol-themed Vandyke Bed and Beverage proves a perfectly buzzed base for exploring Nashville’s coolest neighborhood.

Perhaps the ultimate example of ephemeral architecture, the 35,000-seat open-air arena in PyeongChang, South Korea, will be used only four times before it is torn down.

From leading an Antarctic cruise to studying the effects of climate change

The World Health Organization is encouraging countries to adopt policies that will allow international travel to safely resume amid the global coronavirus pandemic.

The best way to enhance your perspective? See a new place from above.

In the dining room, the hotel room, and beyond, businesses across the travel industry are finding ways to eliminate plastic.

For the fourth annual AFAR Travelers’ Awards, readers cast more than 200,000 votes for their favorite hotels, cruise lines, and—for the first time—airlines. Here we present the winners of the Hospitality Group.

Eastern Airlines has quietly been developing a new website and business plan.

After the Department of Homeland Security suspended Global Entry enrollment for New Yorkers in February, the ban has been lifted.

The good, bad, ugly—and beautiful—things about Texas.

Where to go in New Orleans, according to James Beard Award–winning chef Justin Devillier.

From museums to markets, this stately city hums with the energy of immigrants.

Marrakech isn’t the biggest city in Morocco, but it’s one of the most complex. Here’s how to see it like a local.

Explore UNESCO World Heritage sites, untouched nature, and culinary trails lined with lobster in this coastal Canadian province.