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The airline is making a huge push to upgrade the food service for its Polaris passengers.

A long-awaited monument to victims of racial terror has finally opened to the public. If you’ve never visited historic sites of the civil rights movement, and even if you have, it’s time to head to Montgomery.

The new Museum of Literature Ireland (MoLI) celebrates Ireland’s world-renowned literary heritage.

The chef joins the ranks of other restaurants opening hotels in wine country.

And you can buy them easily here in the United States.

The 12-month pilot program would require travelers from countries with high visa-overstay rates to post refundable bonds.

Get fired up for a trip to France’s oldest crystal workshop, Saint-Louis Cristallerie.

Move over fried cheese sticks, bottled Ranch dressing, and overcooked cafeteria burgers: In these nine cities, destination-worthy cuisine is just as important as academic excellence.

No Wi-Fi? No problem. There’s no better way to combat screen fatigue than a stunning adventure with no service. Here are 9 of our favorites.

Start with a bubbling locavore scene, add a dash of Soviet nostalgia, and you’ve got the recipe for a delicious Moscow homecoming.

Previously, travelers flying with an in-cabin pet could carry on only another small personal item. Now, there are new rules.

From a historic church to a quiet grave site, Auburn, New York, tells the story of Harriet Tubman’s life after the Underground Railroad and why those final 50 years are as important as her courageous rescues.

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Nikon photographer Flash Parker documents the epic beauty of French Polynesia using the new Nikon D7500.

After AFAR staffers recently reported longer-than-average wait times, we asked U.S. Customs and Border Protection what the holdup was.