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Every skier deserves at least one trip to Europe.

Wildlife advocacy groups report that a rise in awareness about the inhumane conditions of captive animals has a growing number of travelers opting to skip the elephant rides and the marine life shows.

The “New York Times” columnist is on a mission to create his own interpretation of Korean American cuisine—and to make it delicious while he’s at it.

Finalist photos in the AFAR Photo Awards Style and Design category, presented by illy coffee, are extraordinary—and that’s very much by design.

As the city undergoes a hotel boom in the run-up to the Coronation, we round up the 15 best hotels, classic and contemporary alike.

It’s the dawn of a new era in cruising.

The Healdsburg property is a worthwhile addition to any wine country itinerary.

From rococo and baroque facades in Lübeck to Bauhaus in Weimar and Le Corbusier’s modernist neighborhood outside Stuttgart, Germany has a rich architectural history.

From rich curries to conch salad, the Caribbean is home to culinary traditions steeped in history.

For foodies, history buffs, and architecture enthusiasts, here’s where to go in Savannah, Georgia.

Entrepreneur Sheila Kyarisiima explains how her new nine-room luxury hotel in Rwanda’s capital celebrates African artistry, reimagines hospitality, and encourages travelers to spend more time in Kigali.

Whether you’re hunting for rare Italian truffles or meeting Japan’s legendary pearl divers, these five adventures prove that the most memorable journeys often happen far from the well-trodden path.

Pride Month in New York left me feeling jaded. A hop across the pond helped me newly see the value of celebrating LGBTQ community.

Passengers on these weeks-long river journeys will float to and through myriad UNESCO World Heritage sites and European cities—and even travel across continents.

Germany announces a partial four-week lockdown as Europe faces a second wave of coronavirus cases.