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2016’s rewards changes prove one thing: Airlines are forgetting that loyalty is a two-way street

Evan Bloom of Wise Sons in San Francisco eats and drinks his way through NOLA.

As the Thai government moves to shutter the capital’s iconic street markets, vendors are taking their talents to new heights and new spaces.

Noise can stress us out—but if used right, it can also ground us (and make for a memorable experience while on the road). Here are six places around the USA to have an auditory experience.

This company is changing the face of voluntourism for the better.

Experience the magic of these English towns.

These nine individuals are harnessing the power of travel to make a difference in the world.

These eco-chic hotels, hostels, and pop-ups mix modern design, tiny house living, and a sustainable ethos.

Learn how to build a traditional flower arrangement in the country that supplies 65 percent of the cut flowers used in the United States.

AFAR sat down with the innovative mastermind behind Chicago’s Alinea restaurant to discuss his new twist on the classic hotel bar, late-night eats, and smuggle-worthy chartreuses.

Poets, murals, and boutique hotels hint at Chile’s artistic soul

Islands in the Caribbean and the Pacific get all the love. But you can find equally appealing islands—rich in history and adventure, but low in crowds—in the waters off of Europe and West Africa. Here’s where to dive in.

Wholesome, filling, and—yes—downright delicious, we’ll be stocking up on these gluten-free and allergen-friendly snacks for all our flights.

Allow more time to get through security at these airports.

A Spirited Take on BVI