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After a week of street demonstrations rocked Barcelona, the city has returned to a state of wary peace. Here’s why the protests happened and how they could affect your trip.

Toronto’s street food scene is a testament to the multiculturalism that built it.

During the celestial event next December 14, Chile and Argentina will be in the path of totality, and these are the trips you should take to experience it best.

No phone, no camera, no fear. Well, a little bit of fear. This is what it’s like to go night swimming in a bioluminescent bay in Panama.

At sprawling plantations in South Carolina’s largest city, you’ll discover renowned architecture, award-winning gardens—and a growing awareness of the importance of centering Black voices.

After becoming a popular off-the-beaten-path destination, the soaring redwood grove now has a marked trail and can be visited responsibly.

The splashy new One&Only One Za’abeel stands out in a city of over-the-top properties.

Though traditional festivities are subdued once again due to the pandemic, people marked the Year of the Tiger with decorations and prayers at temples everywhere from Beijing to Bangkok.

As travelers, we roam this planet in search of its most beautiful corners. But most of us don’t know about the people who are working tirelessly to ensure those places don’t vanish.

Drawing on a rich family history and inspired by travel, Teeling Whiskey delivers an innovative approach to Irish Whiskey, making it a leader in the category—and a new essential pour for aficionados.

The Vineta Hotel, now part of Oetker Hotels, revives a 1926 landmark, with fewer rooms, Mediterranean dining, and updated design.

Marseille mixes Mediterranean beach coves and urban street art.

These European countries make it (relatively) easy for those who work remotely to settle in and stay awhile.

Book a future stay (or buy a gift card) at a participating hotel, and the purchase includes a donated room night or gift card for health-care workers so that they can take a well-deserved vacation once they’re able to.

Over a century after its launch, the Michelin Guide has finally made it to Mexico, the third Latin American country to get a dedicated guide, following Brazil and Argentina.