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If you happen to be interested in architecture, or even if you are not, the Harry Weese-designed River Cottages located from 357 to 365 North Canal Street in downtown Chicago are something you should see. A native of Illinois, Weese is best known for his modernistic style which also focused on historic preservation. The wonderful River Cottages, a mesmerizing display of glass and steel square and triangular shapes, rests beautifully along the edge of the Chicago river. The ideal vantage point for taking in this architectural masterpiece is being perched on a boat in the river. Find a friend with a boat (challenging), or hop on the any of the numerous architectural boat tours originating from Navy Pier (easy), and make your way to Harry’s cottage.

Since 1993, Philadelphians Wendy Born and James Barrett have shown a deft hand in the kitchens of their multi-location Metropolitan Bakery. Artisanal breads – able to rival any venerated loaf from Europe– are their claim to fame but their cookies, cakes, croissants and locally-sourced jams and spreads are equally as divine. They have several locations in Philadelphia, including my favorite in Chestnut Hill a bit further afield, but consistency is assured in each outpost. You can also expect to see the duo’s vision (and baked goods) played out at FARMiCiA, the organic/local restaurant they co-own in Old City. If you have a hankering for something sweet, don’t leave without picking up one of their toothsome chocolate chip cookies (or a few).

Contrary to popular belief, most Denverites do not dress like cowboys. But those hipsters that do, do it right at Rockmount Ranch Wear. Some seriously cool fashion pieces have been flying off the racks here since 1946, when the shop opened in at this location in what is now called LoDo. Elvis rocked a gingham shirt from here, Jack White wore red fringe well on the cover of Elephant, even debonair Cary Grant donned one of their red chambray shirts with pearl-snap pockets. The costume designer for Brokeback Mountain made the men look like men in classic denim from Rockmount. Giddyap.

Exposed brick, bright windows, fresh flowers and cushy seating set the scene for this French bistro– cozy, classy and fragrant. The food is fresh and French, so it is inherently delicious. Everything is prepared from scratch, using seasonal quality ingredients– many of which come directly from their upstate farm. Perfect portions with a price to match. Did I mention the husband and wife team (Zeze and Peggy O’Dea) also own a flower shop, which explains the fabulous arrangements wich they call “A labor of love”.

The Berkshires has so much to offer, and North Adams is a hidden treasure. This block of former textile workers’ housing has been transformed into The Porches, a shabby chic gem. The award winning renovation offers a pool, cozy fireplace and reading nook along with complimentary breakfast and wifi. Vintage decor combines with modern amenities proving that the mix is just contemporary enough for this former mill town. Located one block from MASS MoCA.

The Grounds café—run out of a former pie factory in the warehouse district of Alexandria—makes coffee, juices, smoothies, baked goods, and rustic breakfast and lunch dishes with equal care. Order a flat white (a cross between a cappuccino and a latte) or a piccolo (a mini latte)—there’s also a coffee tasting board and a deconstructed iced coffee—to pair with your seasonal porridge or Big Brekkie (spicy chorizo and serrano ham with braised white beans, smoked peppers, halloumi, avocado, poached eggs, and thick slabs of house-baked toast). After brekkie, peek into the roastery and Potting Shed restaurant next door, and admire the enchanting garden and event space, complete with a coffee cart, barbecue joint, plant stall, and petting zoo.

There is no better place for visitors interested in one-stop souvenir shopping than the Pennsylvania General Store, located inside the Reading Terminal Market. You’ll find everything from Amish quilts to just-made fudge, as well as food items unique to the region, including locally treasured Asher’s chocolate-covered pretzels. Also recommended are decadent, fresh-baked Hope’s Cookies, and tins of Rosie’s butterkins (butter cookies). If you’re not hungry, maybe you need a soft pretzel T-shirt, City of Brotherly Love shot glasses, or a bawdy coffee mug touting the town of Intercourse, Pennsylvania? Former Philadelphians who miss their regional treats can order care packages online from the General Store’s website.

At Boschendal, guests can slow down and savor “Le Pique Nique,” a pre-packed picnic basket that you can order in advance of your visit to the vineyard. When you arrive, collect your wicker basket filled with sweet and savory treats, pick up a bottle of wine to pair with your snacks, and find a spot under the pine trees to sit for the afternoon, relaxing and enjoying the sunshine.

Boschendal is right on the edge of Stellenbosch, about an hour’s drive from Cape Town through the beautiful hills and valleys of the winelands. The owners transformed several farm laborers’ cottages into luxury accommodations, should you wish to spend the night after a day of vineyard tours, winetastings, and dining at the estate’s several restaurants.

While wandering around Jaffa, one of the oldest settlements in the world and now connected to Tel Aviv, I stumbled upon a restaurant called Dr. Shakshuka. The specialty is--wait for it--shakshuka, a concoction of poached eggs, tomato, onion, cumin, and chili peppers. And the man who makes it actually calls himself Dr. Shakshuka (pictured). The Doctor., a Libyan Jew, stands on a raised platform, several burners in front of him, like a DJ performing for the dining room. Diagnosis: Delicious.

Tempt fate at the Monkey Paw’s Book-O-Matic machine, where for the price of a toonie you’ll be delivered an archaic tome in the vein of Elementary Arabic, Vol. 3. I’ll let you know how my studying gets on. The Monkey’s Paw is an eclectic vintage bookstore on Dundas with a collection of unique books, vintage maps, and bugs preserved in Lucite.

Many visitors are surprised to learn how many great hiking trails there are around Hong Kong. In fact, believe it or not, roughly three-quarters of Hong Kong (which, remember, comprises Hong Kong Island, Kowloon, and the New Territories) is undeveloped land. The mother of all hikes is the 62-mile MacLehose Trail, which winds across much of the New Territories from Pak Tam Chung to Long Ke. It’s considered one of the most gorgeous hikes in the world. The undulating trail snakes along gorgeous beaches, past sea caves, sea stacks, and interesting columns of volcanic rock, and in the middle, climbs to Hong Kong’s highest peak, Tai Mo Shan, at 3,140 feet. Do the whole thing or what most people do, just a part; MacLehose is divided into 10 sections ranging from three to 10 miles, with campsites set up along the way (one of the best is Stage 2; the starting point is the end of Sai Kung Man Yee Road along the High Island Reservoir). Keep your eyes peeled for rhesus monkeys, wild boar, and barking deer.

Pass through the iconic arched doorway at College Green and enter the elegant quads, handsome architecture and verdant lawns of Trinity College, one of Ireland‘s most prestigious universities. Among its many attributes is the atmospheric 18th-century Old Library, whose most precious tome is the 1,200-year-old Book of Kells, a priceless illuminated manuscript. Also worth a visit are the college’s Douglas Hyde Gallery, devoted to contemporary art, and the thought-provoking Science Gallery.

The Maiden’s Tower, which seemingly floats in the Bosphorus off Asia, is one of the more popular symbols of the city. Once a Byzantine tollbooth and later an Ottoman lighthouse, it’s most famous for a legend involving a princess and a prophecy that she would die from a snakebite. Her father exiled her to the tower in the hope of protecting her but, alas, the prophecy could not be avoided—a snake made its way to the island, either in a bouquet of flowers or a basket of grapes (depending on the version of the tale).

Once a peninsula connected to mainland St. Thomas, Hassel Island became an island when the Danish government, the colonial power running things in the Virgin Islands at the time, separated the two, the better to improve water circulation through St. Thomas harbor and stop the spread of cholera and malaria. These uncommon beginnings to its status as an “island” are par to the course of Hassel Island’s entire history, though. For a small landmass (135 acres), Hassel has seen more than its fair share of wars, pirates, one rather infamous murder, and various other notable historic events. History buff that I am, of course, I’m fascinated by Hassel Island, especially since it wasn’t until about 10 years ago that any effort was ever made to make its historical treasures accessible to the public! The National Park Service administers Hassel Island these days, so you’ll want to get with them to gain access to the island, as well as info/maps on hiking trails to the various historic points of interest. Active excursions combining kayaking, hiking, and snorkeling in and around Hassel Island can also be arranged via Virgin Islands Ecotours.

The Estate Whim Plantation Museum, billed as the only sugar plantation museum in the Virgin Islands, is set on magnificently landscaped grounds occupying 12 acres of what was formerly a 150-acre property. The restored early-18th-century buildings include a great house, fully restored windmill, and sugar-factory ruins that are open to visitors and can be toured alone or with a docent. Sugarcane still grows in one of the plantation gardens.