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Just in time for the Summer Olympics, visitors will get a sneak peek of this art nouveau masterpiece before its full reopening next year.

Opened April 16, 2026, Indonesia’s 21-villa Nihi Rote has oceanfront pool villas, epic surf breaks, and a hospitality academy for local students.

Over the next two years, the palace is replanting the Queen’s Grove to look like it did when Marie Antoinette walked its paths in the late 18th century.

The Cité internationale de la gastronomie et du vin occupies a centuries-old heritage site in the historical capital of Burgundy.

Trivia is rooted in Latin for “crossroads” (trivium), and offers another way to travel.

While the largest U.S. state has undeniable allure, its vast landscapes can intimidate first-timers who don’t know what to see first. But it’s easier than you think to get a taste of Alaska’s famous scenery.

Stray from the main drag to go beyond legendary Grand Crus and discover the lesser-known side of this French region’s astoundingly diverse mosaic of flavors and experiences.

Chef Rene Redzepi says the restaurant will close by 2024 and re-emerge as a pioneering test kitchen.

Go ziplining or snorkeling in the land of wild jungles and coral reefs.

Alaska Airlines ousted Southwest, and luxury brand JW Marriott took the top spot among hotels, a recent customer satisfaction report revealed.

You’re invited to tea and scones with your favorite “Great British Bake Off” judge (sorry, Paul Hollywood).

The Crescent City checklist is full of things to see and do, but New Orleans rewards those who dive a little deeper.

In 2018, 10.2 million tourists visited the museum, an increase of 25 percent over 2017.

AFAR’s special cruise correspondent recently cruised from Aqaba in Jordan to Athens on the newly launched superyacht “Emerald Azzurra.”

All about the ill-fated voyage of the HMS “Bounty,” how Presser spent six weeks on the Pitcairn Islands, and the finer points of free tropical fruit.