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It was all trial by fire, but the lessons will last a lifetime.

Afar’s director of photography breaks down (almost) every single thing she wore and carried to Nepal, including the best base layers for Base Camp.

The decision is part of a larger effort to reduce visitors and climate change–inducing emissions.

The French capital is filled with stylish hotels that are big on personality—and easy on the bank account.

California’s super bloom season gets a remix: Here’s where to forage, plus some fun(gi) tips for experiencing the bounty of edible mushrooms.

In South Africa’s “Mother City,” boldly designed openings are bringing color and creativity to the hotel scene.

These are the finest places to stay in the Big Apple.

Discovering the artsy, innovative local community in the capital of Canada’s Northwest Territories

The Edna Lewis Menu Trail in Orange County, Virginia, is an overdue look at the home county— and culinary legacy—of one of America’s best chefs.

The Crossroads of the World is home to such unexpected finds as a Portuguese sardine shop, a bookstore for theater lovers, and a pizzeria inside a subway station.

The Fairmont Breakers Long Beach gives travelers several new reasons to head south from L.A.

A hotel-led revival is transforming downtown L.A. into one of the city’s most coveted destinations for travelers and locals alike.

Glaciers are one of nature’s most awe-inspiring phenomena—they’re also extremely vulnerable to climate change.

One writer visits the Noto Peninsula a year after the region’s earthquake and finds an enduring bounty of food and craft.

In The Islands of Tahiti, life is deeply connected to water. With water-based activities for all skill levels, such as surfing, waterfall hikes, diving, and outrigger canoeing, here’s how to experience it yourself.