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Spectacular sands—making up the longest stretch of beach in Hawaii—sweep for 15 miles starting here, fringed by postcard-perfect turquoise water. This patch of ocean is rough, rowdy, and perilous: Watch for sneaker waves as you stroll along the coast. Swimmers should stick to the Queen’s Pond, an area girdled by a protecting reef. But the big attraction at Polihale Beach remains the dunes, which can pile up to 100 feet high. In summer, hot sand can slip into your shoes, causing burns; savvy beachgoers wear only wool socks, according to Andrew Doughty, author of the excellent Ultimate Kauai Guidebook. Make sure to pack plenty of water—and also an umbrella, if you plan to linger.

Is it is possible to be romanced by a property or courted by a restaurant? My luxurious and beautiful dining experience at the Fairmont Orchid Resort’s Brown’s Beach House Restaurant had me hooked as soon as I arrived on the resort property just after sunset. Immersed in aloha, and comfortably seated on the restaurant’s outdoor patio, a solo voice and the sound of ukulele danced through the air in concert with the tropical ambiance. Sustainably grown and locally sourced foods are exquisitely prepared to please the palate, and an air of romance is enhanced with the lull of the surf rolling into the sand, only steps away. For a truly memorable experience, private dining is available on a knoll under swaying palm trees. Reservations recommended.

To experience a peaceful and private Hawaiian morning, enjoy room service in the quiet of your own with a view of the Pacific Ocean. Listen to the waves roll on shore while enjoying pancakes and tropical fruit at the Mauna Lani Bay Hotel and Bungalows where you will feel like a Hawaiian King or Queen.

Perhaps Hapuna Beach Cabins are not living in the lap of luxury, but when hotels start to bore you and camping in a tent doesn’t quite appeal either, consider giving the cabins at this beach a go. The accommodations are quite rustic and bedding and towels are up to the guest to provide, but the beautiful ambiance of these little A-frames is second-to-none. The cabins can help anyone retreat from it all! Reservations are required in advance.

Become a Paniolo (Hawaiian Cowboy) for a day and do an actual cattle drive while on the Big Island of Hawaii. Even though it was a rainy, moody day, it was the perfect unique experience to have in Hawaii. Hawaii is much more than beaches! More information about my experience at Dahana Ranch: http://www.ottsworld.com/blogs/cattle-herding-in-hawaii/ Dahana Ranch P.O. Box 1293 • Kamuela, HI 96743 • toll free: (888) 399-0057 • p (808) 885-0057 • f (808) 885-7833 • dahana@hawaiiantel.net

Escape the hubbub of Honolulu and stretch your legs on this 4.4-mile, moderate, out-and-back path. Somewhat steep, this serious glute workout attracts a lot of trail runners, especially on the weekends. The hike begins among rocks and small shrubs, then snakes among massive tree roots, before the dirt stairs near the top. The ridge unfurls gorgeous views of Waimanalo and the Nā Mokulua Islands, as well as Rabbit Island and Koko Crater. Note: drivers have to park in a residential neighborhood, then walk up an access road. Start early to avoid the heat and crowds, and make sure to bring plenty of water.

(Note: Google insists this is Kamuela, it is Kohala) The lava coast of Kohala on the Big Island is dramatic. Waves dash against the black rocks relentlessly until eons from now they will be sand. True, there are fewer white-sand beaches per square foot of land on the Big Island than others in the Hawaiian chain, but the island is huge. Beaches here often hold secrets, are the sources of legends, and are part of the circle of life for creatures indigenous to Hawaii. There have been lava flows since the ahapua’a land divisions were formed, but from the very tops of the mountains running to the sea, most beaches remain intact. One of my favorites is in a little inlets fronting the Mauna Lani Bay Hotel on Makaiwa Bay called Keiki Beach. Not for much swimming, it is a sandy-bottomed dipper’s delight or, as the name states, a place for children (keiki) to play in. A tree for shade, sand, tide pools to explore, a canoe house (hale) covering a koa canoe nearby, and a friendly turtle (honu) who feeds here are all part of what could be a perfect day. There is surf off the point in winter and snorkeling in other seasons. You might even want to rinse off and have lunch at the Mauna Lani pool restaurant. Parking is a good 15 minute walk via a trail. Follow signs to public parking off Mauna Lani Drive, bring water and beach gear, and get there early. Of course you could stay at the Mauna Lani Hotel and Bungalows too. http://www.maunalani.com/

Around 11,000 humpbacks—a quarter to a third of the global population, by some estimates—visit Hawaii from November until early May. They migrate here to mate and give birth. Intensely focused on procreation, these marine mammals don’t eat and can lose up to a third of their body weight while frisking in warmer waters. Nonetheless, the gray giants remain impressive, reaching 52 feet long and weighing up to 40 tons. That bulk doesn’t deter them from spectacular aerial displays of breaching and slapping the surface with their heads, fins, or tails, though! Boat tours like Captain Dan McSweeney’s Whale Watch Learning Adventures remain popular, but you can also spot these amazing creatures off the western Kohala Coast or Holoholokai Beach Park, and from campgrounds in Waipiʻo or Pololū valleys.

In many ways, the Fairmont Orchid is the quintessential Hawaiian luxury resort. Its big, elegant lobby is blooming with purple orchids and birds of paradise, its enormous, 24-hour swimming pool wends its way around black rock islands, and its 32 lush acres include tropical gardens and a white-sand beach that frames an aquamarine cove. The 540 guest rooms and suites, located in two six-story towers, all have lanais; half have ocean (or partial water) views, the others overlook the spotless grounds. It’s the dream Vacationland, and as such, the mood is jolly round-the-clock. Cheerful staff oversee the long list of activities—canoe excursions, petroglyph hikes, stand-up paddle-boarding, and about a zillion other options are available both on property and off (some activities are complimentary, others cost extra)—and the crowd tends to be a fun-in-the-sun bunch. On any given day, there might be a Canadian family in a heated volleyball game on the beach, or a group of Silicon Valley execs soaking in the hot tub.

Carve out a day to spend at the award-winning Spa Without Walls, where the Hawaian-influenced treatments are performed in 17 treatments rooms, some with ocean views and private outdoor spaces. Them, fuel up on Japanese meats and sushi, fresh seafood, robatayaki (grilled) items, beachside classics, and more at the numerous dining outlets. Along with repeat guests, the hotel’s most frequent visitors are the giant sea turtles that regularly hang out at the Orchid’s beachfront. They’ve become such an integral part of the property that even guests at other hotels drop by for a peek.

This unassuming trailer in a parking lot opposite a port in Kawaihae serves what may be the best shave ice on Hawaii Island, and possibly in the whole state. Why? First up, the syrups (divided into artificial, creamy, and fruit) really taste of what they are supposed to. This is one shave ice where you need to be careful which flavors you combine, because they don’t just bleed into each other. (Also note that the li hing mui comes with the powder, too, so get ready for that strange salty/sour/sweet hit.) More importantly, however, is the texture, which is smooth and creamy and more like compacted snow than ice. It was so different from anything we’d had before that we asked the staff whether they used a different machine than everyone else. Nope—they just make it using the technique their grandmother passed down to them.

“The cultural site is home to Pu‘u o Mahuka, Oahu’s largest heiau, or ancient temple. The site has beautiful panoramic views, and you can look out to Waimea Bay, which is cool when the waves are big,” says Hoku Haiku.

The largest temple site on Oahu estimated to be built in the 1600s. Historic site where Hawaiian chiefs prayed and reportedly conducted human sacrifices. It’s still considered to be an important spiritual site today.

Chef Peter Merriman’s flagship restaurant in Waimea is known for some of Hawaii’s best farm-to-table foods. At the forefront of the local menu movement, his award-winning dishes include Bulogogi Spiced Kauai Prawns, Hirabara Farm Earth Grown Lettuce, and an Original Wok Charred Ahi that can be paired with a carefully selected wine from a global list of vineyards. But, for the most authentic flavors, check out seasonal Hawaiian choices that could include a Waipio Taro Enchilada or mahi mahi served with mushrooms from the Hamakua region on the Big Island. No matter what you choose to indulge in, it feels good to eat at Merriman’s when you know the restaurant sources ingredients locally, gives back to the Island community, and even offers a culinary scholarship. After you’ve enjoyed the beautiful meal, be sure to pick up the Merriman’s Hawaii Cookbook so you can indulge your palate at home as well.

Feeding a healthy body and soul, Under the Bodhi Tree is commited to serving local, organic, and gourmet vegetarian and vegan foods from their Kamuela cafe. Beyond the menu, the restaurant supports the community with a fitness program and local fundraisers. While you’re lunching on the Fungus Humungus, a mushroom and quinoa dish, or the Better than Beef veggie burger, you can inquire about local yoga classes or find out when the next 5k comes to town. There’s no way to leave without feeling the radiating blush of healthier living.

Open for dinner under the stars from Thursday through Sunday nights, flavors, live music, and dance harmoniously come together for an incredible evening out at Blue Dragon Restaurant and Musiquarium. The menu focuses on the freshness factor and celebrates items made with ingredients from their own organic farm and more than forty Hawaii ranchers, farmers, and fisherman who provide the freshest foods to the table. The ambiance at Blue Dragon can be electric with live music every night that spans genres and encourages guests to get up and dance in the open air restaurant underneath the stars.

Inspired by Hawaii itself, the Big Island Brew Haus blends Island-grown ingredients into their own creative concoctions like Mele Mai Bock, Pau Hana Pale Ale, and Overboard Ipa. Like any pub, the Big Island Brew Haus brings people together over porters, stouts, and lagers. Live music creates a livelier atmosphere and the food selection keeps people around for dinner. Tacos are the main event on the menu, but there are plenty of other choices from vegetarian dishes to grilled Big Island steak. For the extra thirsty folks, the Brewhaus provides beer to-go in refillable jars. The jars are great for the environment and encourage people to keep coming back.