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In her new book, “Patterns of India,” photographer Christine Chitnis investigates how colors are woven into almost every aspect of daily life and culture throughout the country’s northwestern region.

For travelers who want to give but feel unsure about the long list of fund-raising efforts that crop up in the wake of a natural disaster, a philanthropy scholar offers some advice.

It’s time to say goodbye to “leaf peeping”: the term, not the activity.

Under the new restrictions, bars and restaurants can only offer take-out, nonessential shops must close, and people can only leave home for specific reasons, such as exercise.

Luxury tour operator Abercrombie & Kent has decades of experience bringing travelers to Egypt and offers one of the most private ways to sail the Nile River—on the six-cabin Sanctuary Zein Nile Chateau.

From lefse potato “tortillas” to Hmong cuisine, Minnesota offers a wealth of mouth-watering options.

In response to skyrocketing fuel costs, JetBlue, United, Delta, and Southwest have all bumped their fees for checked bags. Here’s what it will cost you.

The coziest way to spend a spring day in Montreal’s snowy countryside is at a “cabane à sucre,” or sugar shack, where maple syrup is made and hearty feasts are on offer.

Dozens of artworks across the country are showcasing unsung talent and providing an important insight into the Indigenous experience.

On a tribally owned farm near the Four Corners and across Colorado restaurant kitchens, corn is reshaping regional cuisine—and keeping it rooted in place.

The Cayman Islands are currently awash in green initiatives, from minimizing single-use plastics to upcycling materials for outdoor enjoyment to hunting lionfish in an effort to help preserve the natural balance of the reef system.

From hiking and golf to seafood and shopping, enjoy your own peaceful paradise with a visit to the Golden Isles.

These Arizona small towns are big on charm, history, and culture.

Here’s everything you need to know about the app that gets you through U.S. immigration and customs faster.

This resort on Mexico’s Pacific Coast just became a certified B Corporation for its environmentally and socially responsible hospitality.