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Where to go in California, according to the woman behind some of the state’s coolest places to stay.

As wildfires rage throughout the West, evacuees are challenged to find safe refuge amid the coronavirus pandemic.

A number of new initiatives in the Maldives aim to protect the islands’ biodiverse ecosystem for generations to come.

The celebrated chef’s World Central Kitchen, which provides meals to those in need, is working to help feed people displaced by Hurricane Dorian.

It might not be the first place that springs to mind, but it’s seriously festive and fun.

A new restaurant from Tokyo’s yakitori master recently opened on the Lower East Side.

Two peacemakers and business partners—one Jewish and one Palestinian—offer ideas for how travelers can turn into “citizen diplomats.”

In Sheridan, the spirit of the West is alive and well all year long, whether you’re exploring the outdoors deep in the heart of the backcountry or discovering a bounty of impeccable craftwork on display in town.

A new global initiative designates destinations where you can have both extraordinary and ethical interactions with animals in the wild.

Although they were shut out of Florida’s museums and galleries in the 1950s, 26 Black painters captured Florida’s tropical landscapes and managed to make a living—and a name for themselves—off their art.

In this beautiful seaside town, you can sample many of California’s most exciting wines without ever getting in your car.

There’s no place on Earth that Grace Young loves more than Manhattan’s Chinatown—here’s her guide to the iconic neighborhood.

An AFAR Ambassador Spends a Week Learning Italian in the Eternal City

With a new flight route, relaxed visa policies, expanding outfitter trips, and fresh accommodations, there are numerous reasons you may want to add Mongolia to your travel wish list this year.

Ready to level up your winetasting experience? Here are four of the best the region has to offer.