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Mexico’s first female distiller calls the colonial city her spiritual home—and she’s not the only one.

Exploring Peru’s Diverse Food Scene with Chef José Andrés

Overview

Sometimes, it’s the small things.

The beauty, grandeur, and surprise of the national parks has influenced some of the world’s best art.

And there’s still plenty of reservations left, too.

Why Bridesmaids Director Paul Feig Fell—Hard—for Budapest

Just outside Paris, a secret world has offered city dwellers an escape for centuries. In the charming towns along the Marne River, generations of revelers come together to eat, drink, dance, and enjoy the season.

The dining scene in Las Vegas just keeps getting better and better.

And it’s going above and beyond.

9 of the Craziest State Foods

César Vega almost singlehandedly changed the way coffee from Nicaragua is viewed in the United States. He talks to AFAR about the inspiration and driving forces behind his work.

Plus: celebrating 50 years of cruising in the Antarctic, Regent Seven Seas refurbishes their entire fleet, and AmaWaterways introduces new hiking and biking tours

This month, celebrated French chef Alain Ducasse has published his shortlist of the best eats in New York—100 places based on his decades-long relationship with the city.

Take a vacation without leaving home.