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Why visit just one of the highest peaks in the world when you can visit many of them?

Only 650 miles away from the North Pole, Svalbard is unlike any place you’ve ever seen.

There’s nothing dreamier than a room with a view, and these luxurious hotels are perfectly positioned to give you the best views of some of Europe’s most memorable sights.

A neighborhood shop expands the definition of what it means to be French.

Yes, you can—and should—pluck and eat the sugar bananas you find near Sydney’s harbor or the pomegranates in the Jerusalem’s public squares. Here, a guide to city foraging and a few places to try your hand.

Parag Khanna, author of “Connectography: Mapping the Future of Global Civilization,” shares how to raise multicultural, multilingual, all-American kids.

Settle in for six more weeks of winter with these travel reads.

The Osa Peninsula is full of unspoiled beaches, waterfalls, protected rain forests, and wildlife.

America’s first water sommelier believes that the more we think about what we drink, the more we will care about the planet. But first, he has to get people to take him seriously.

They’re unplugging from technology and plugging into this cultural heritage.

Our top picks for the best new hotels in the world.

Utah may have a teetotaling reputation and the newest, harshest DUI law in the country, but its innovative bartenders and brewers are crafting creative, delicious libations that would entice even the most skeptical imbiber.

Talking travel with one of our well-connected specialists.

These aren’t your average soups, salads, and sandwiches—the luncheonette is getting a major update.

Get off the beaten path with these quirky NOLA activities.