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The weather may be cooling down, but the art world is just heating up, with a slate of exciting exhibitions scheduled to debut across the United States

Come one, come all (or just come one).

Serious cold requires serious equipment. Choose smartly.

Decked-out dining rooms, warm scones, and tons of tea to choose from will surely put you in the festive spirit.

Quinary: One of Hong Kong’s Best Cocktail Bars

A guide to going off the beaten path during Brazil’s biggest event of the year.

The best ways to recharge away from the crowds

A visit to Japan’s less-visited Ishikawa Prefecture will reward you with beautiful landscapes, cozy hot springs, local produce, and exquisite craftsmanship.

British Columbia surf town Tofino turns into a mushroom forager’s paradise each year. Writer Kathryn Romeyn tags along with Wolf in the Fog staff and alums to forage for a fungi-meets-seafood feast.

AFAR chatted with local bookstore owner and cultural ambassador Kristin White on Bermuda pride, the island’s emerging art scene, and yes, her favorite beach.

On an impromptu trip to Tokyo, without a single reservation in hand, food writer Helen Rosner explores the Japanese art of standing in line.

From the city’s finest green tea to cocktail explosions.

A food expert and frequent flyer shares how she eats healthily while traveling —and how you can too.

Sometimes, these wild revelations even mirror the human world.