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Beneath the path of planes taking off from LAX is an oceanfront runway for beginner hang gliders to get some air of their own. Sign up for a full (seven flights for $140) or half lesson (four flights for $85) with Windsports, which has been operating with A-class instructors since 1974. The experienced Greg DeWolf, whose longest flight clocked in at 6.5 hours, is a recommended guide. His passion, thoroughness, and humor are just what a novice needs to feel comfortable and confident piloting this new flying contraption. Relaxing is key, and once you do, the flights are a calming enjoyable ride. Just make sure to look up so you remember the experience!

Most visitors to the Philippines will learn something about the country’s Spanish and American colonial history; fewer will learn about the people who were here before. The mountains of Luzon are still inhabited by distinct indigenous ethnic groups known collectively as the Igorot, or “people of the mountains” (though today some prefer to use alternative terms). Despite hundreds of years of colonial rule, some indigenous peoples managed to maintain—and still continue—their traditional way of life. Sagada, a town in the Mountain Province, is a good place to witness this aspect of the Philippines. Many travelers check out the hanging coffins in Echo Valley, which are nailed to a cliffside and intended to bring the dead closer to heaven. But the real value of visiting Sagada is to interact with the Igorots and listen to their stories.

The Castelo de São Jorge, is one of the Alfama neighborhood’s most historically significant monuments. Plan a visit late in the afternoon so that you can explore every nook and cranny and learn about the castle’s abundant history. Stay for golden hour so that you can capture the light as it dances on the castle walls, and later to watch the sunset dip below the horizon.

Dream about a Caribbean beach bar and chances are you’ll imagine someplace like MooMba, just south of Palm Beach. Here, you’ll find oversize palapas, tiki torches at night, and a crowd looking for fun with their feet in the sand. From its lounge chairs positioned under swaying palms to its extensive list of tropical cocktails, the watering hole is really what an island vacation is all about. To eat, there’s a buffet, with Sunday’s beach barbecue theme being your best bet. Go at happy hour, which is timed to coincide with the sunset, then stay into the evening for live music and DJs.

With ancient traditions and a rich history, Mayan society is a fascinating, integral part of Mexican culture and history. While immersed in the Museo Maya de Cancun you’ll forget all about the resorts outside and instead find yourself transported back onto the Mayan trade route. The sleekly modern museum is situated conveniently near most hotels and is definitely worth a visit.

When most people think of Korean cuisine, the first food that comes to mind is usually kimchi. In addition to being the country’s national dish, the spicy, fermented vegetable condiment has been shown to contain many health benefits. Learn even more about it at Museum Kimchikan, located in Insadong. Fun for children and adults alike, the museum features interactive exhibits about the history and process of making kimchi, culminating in a little tasting room with several varieties to sample. The small entrance fee includes an audio guide and complimentary hanboks (traditional Korean clothes) to wear inside the facility. If you plan to visit on a Wednesday or Thursday, secure advance reservations for a kimchi-making class.

From October to February, sperm whales, humpback whales, and pilot whales make their way from the cold Atlantic to the warm waters of St. Lucia to breed and mate. Whale-watching tours leave from Castries and some of the other towns on the west coast and sail north to south to spot the whales, breaching and spouting, from a safe distance. Over the last few years, sperm and pilot whales have more frequently been spotted than humpbacks. It’s not unusual to see schools of spinner and bottlenose dolphins along the journey. Some whale-watching trips offer lunch as well as a chance to snorkel and swim, so shop around for the excursion you want.

Owned by the Franklin restaurant team, Peppermint Bay Hotel in Woodbridge is a destination restaurant not only for its modern Aussie fare cooked up with farm-fresh produce (a lot of it grown on-site). It’s also beloved for its panoramic views of the D’Entrecasteaux Channel and regular concerts featuring the likes of Justin Townes Earle and Marlon Williams, which travelers can sail to on a Peppermint Bay cruise from Sullivans Cove in Hobart. While you’re in Woodbridge, pop by the tasting room at Woodbridge Smokehouse to sample ocean trout and Atlantic salmon smoked over a variety of hardwoods including shavings from the surrounding apple orchard.

The Grand Place in Brussels is the magnificent main square in Brussels. The square is the main tourist attraction in Brussels and is surrounded by numerous cafes and shops. Most of the buildings were constructed in the late 17th century, although market activity in the square dates back to the 12th Century. It’s a great place to hang out, grab a coffee or a liege waffle, and people watch.

Why we love it: A stylish but mellow alternative to the glitz of Los Cabos

The Highlights:
- Chic rooms, some with soaking tubs, outdoor lounges, or ocean views
- On-site restaurant Benno and its creative Mexican-Mediterranean fare
- Proximity to Todos Santos and the chance to connect with the local community

The Review:
Liz Lambert has made a name for herself converting quirky motels into cool-kid haunts in Texas and beyond. With Hotel San Cristóbal, she brings her magic to a transcendent Pueblo Mágico in the Baja Peninsula. Now she’s bringing her magic to a transcendent Pueblo Mágico in the Baja Peninsula. Just outside of Todos Santos proper, on the small fishing beach of Punta Lobos, the whitewashed, cubist property houses 32 serenely chic rooms, complete with crisp Sferra linens and serape-inspired duvets, vibrant ceramic-tiled bathrooms, and windows that overlook sunny Pacific waves (keep your eyes peeled for migrating gray and humpback whales).

Resist the urge to confine yourself to your Coco-Mat mattress, however. Adventure awaits in the form of surfing off nearby Playa Cerritos, learning to make pottery in an off-site class, or accompanying chef Edgar Palau on a trip to source fresh fish from local anglers. There’s also a beautiful central pool and lounge, a library, a seaside mirador, and a small retail shop on property. When hunger strikes, head to Benno, where biodynamic meals that fuse Mexican and Mediterranean flavors pair perfectly with small-batch mezcals and sustainably harvested regional wines.

The sky above Jasper National Park comes alive at night. Celebrated as a Dark Sky Preserve, the national park is one of the best places in the world to stargaze. Light pollution is that orange hue often seen above cities, which is caused by the large amount of iridescent light omnipresent in populated areas. Jasper, home to only 5,000 people in a 10,000-square-kilometer area, is essentially light-pollution free. Because of this, the skies are darker—the area around Columbia Icefield is one of the darkest places in North America—so it’s possible to clearly see more stars than nearly anywhere else. Although the dark skies are best viewed in autumn and winter, from September to March, the best time to learn about the stars is during Jasper’s annual Dark Sky Festival that takes place at the end of October. The best part? It’s absolutely free.

Wine is an integral part of life on the Dalmatian Coast, a region with many indigenous varietals; a visit to Dubrovnik shouldn’t go by without a glass of local wine. Tucked away on Palmotićeva Street off the main Stradun, D’Vino offers cozy interiors as well as atmospheric seating at tables set on the narrow thoroughfare outside. Try a glass of something new from the impressive selection of local producers—the knowledgeable staff can help guide you in choosing one. D’Vino features several tasting experiences that highlight the region’s star wines: the Konavle Valley’s refreshing Malvazija, potent Plavac Mali reds from the Pelješac Peninsula, and Korčula Island’s fruity Pošip whites. Pair the wines with a platter of prosciutto and Croatian cheeses for a wonderful welcome to Dubrovnik and its wine region.

Presiding over Stanley Park, Canada’s largest aquarium houses more than 50,000 creatures, from penguins to sea otters to three-toed sloths. Don’t miss the star turns from the rescued Steller sea lions Izzy and Rogue, who swoop gracefully under the water and bask on sun-warmed rocks. Afterward, be sure to visit the theater, which goes beyond 3-D with mist, scents, wind, and even lightning. Adding substance to style, the aquarium is also the headquarters of Ocean Wise, a global conservation initiative dedicated to increasing the understanding, wonder, and appreciation of our seas.

Anguilla’s most social beach is full of local flavor. From visiting boats to residents who flock here for the best island-style bar-and-nightlife atmosphere—home to Johnno’s, Elvis’ Beach Bar, and the Pumphouse—there’s never a dull moment on Sandy Ground’s long, soft strand. The water here is calm, making it an ideal stretch of sand for families as well. Sandy Ground is also the site of Anguilla’s August Monday, the most important day of the summer carnival season, when the entire country seems to be in the same location to celebrate J’ouvert: some folks on the beach, some on boats blasting music. By 1 p.m., the August Monday sailboat race kicks off—the first round of qualifying for the final carnival boat race at week’s end.

A must-stop on the traditional handicraft circuit, this massive market—stretching four city blocks in Miraflores!—is home to stall after stall of kitschy bric-a-brac, pre-Columbian–style pottery, alpaca everything and an endless array of Andes-inspired arts and crafts. Come and shop around.