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Yet another airplane-boarding study makes us wonder why getting people onto a plane is still such a mess.

The best 2018 openings in Paris include everything from a refined Pierre Hermé tea salon on the Left Bank to a neon-colored Asian canteen in the 11th arrondissement.

These hotels are bringing a fresh vibe to six U.S. cities.

From the shaded terraces of five-star hotels to rowdy wooden decks atop local dives, these rooftops “raise the bar” on alfresco evenings in the nation’s capital.

For a truly memorable meal, you’ll have to look outside traditional food establishments.

In Canada’s Maritime provinces, the Nova Scotian culinary scene is quirky, playful, and absolutely delicious.

On city sidewalks or mountain trails, the right equipment can spell the difference between ecstasy and agony.

Here, we’ve suggested seven super-sweet small U.S. towns with tulip festivals, pottery trails, and more.

A drive along the Wild Atlantic Way, stretching 1,500 miles (2,500 km) along the coast of Ireland, at the very edge of Europe, takes you on a scenic adventure on one of the longest defined coastal touring routes in the world.

The deliciously messy dish is to Mexico what pulled pork is to the American South.

Arriving in a country and finding that forks and chopsticks just aren’t done can leave many travelers fumbling. This handy guide will have you dining dexterously in no time.

These essential eateries across the U.S. use hyper-local ingredients and innovative recipes to create unforgettable meals.

With her cheery clothing designs, the globally minded designer of abacaxi gives new life to traditional handmade fabrics.

The Mexican holiday is deeply rooted in the tradition of honoring the deceased, but its iconic symbols and colorful celebrations have distinct lives of their own.

Get a bird’s-eye view of L.A. from these vertiginous drinking spots.