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From tucked-away courtyards to historic taverns, these lesser-known spots reveal the heart of the city.

Farm-to-table smorgasbords, volcanic mud baths, Danish architecture, and more are the calling cards of these varied wine destinations.

Afar’s picks for the 25 best new hotels in the world.

Why Tahiti’s spectacular natural and cultural experiences are the ultimate way to embrace the slow travel movement

Here’s what to eat and do in this lively and historical area.

Afar’s picks for the 40 best new and renovated hotels around the world.

Locals from four U.S. host cities share their tips for finding festivities beyond official celebrations.

Enjoy moose stew, remote national parks, and towns only reachable by boat on a circumnavigation cruise.

The National Trust for Historic Preservation just released its annual list of historic small restaurants that deserve grant money—and your attention. From a soda fountain to century-old noodle shop, these are a few of the coolest to plan a trip around.

Do a deep dive into the South Carolina city’s history and cuisine by wandering the streets with an expert guide.

Tiramisu, cannoli, and panna cotta are a few of the most classic desserts to try when traveling in Italy.

Not sure which restaurant to book on your trip to this iconic Californian wine region? Ask a local.

From hyperlocal cuisine and a great drink or two to must-see sights and lesser-known gems, this longtime Grand Cayman resident and founder of Cayman Spirits Co. shares tips for how to make the most of your vacation in this Caribbean paradise.

The Spice Island promises a host of delights, whether you have a few hours or a few days.

Here’s how to make sure you get the best currency conversion rate and aren’t overcharged for international transactions.