Search results for

The Great American Rail-Trail will connect 12 states from coast to coast when it’s finished.

Unforgettable hikes are part of the experience when you travel South Africa with G Adventures.

Whether it’s a festive “feuerzangenbowle” in Germany or a hot buttered rum fit for a sailor on the Atlantic, raise a glass of one of these warming drinks and toast to cold weather.

Community activist, organizer, and restaurateur Reem Assil on the power of investing in people.

It may look like many of the other leather slides that seem to be everywhere these days, but the woven-leather bantu is actually deeply tied to a particular place in India—and is finally finding its place among some of the country’s more popular styles.

A breakdown of where you will and won’t need to mask up after the federal transportation mask mandate was abruptly lifted on April 18.

The term has a complex history and has evolved over the years.

Our writer travels to the ends of the Earth—again and again—for the seafood-based dish called curanto.

These five EV drives are charged up with plenty of adventure.

There are an abundance of restaurants in Houston’s Asiatown. Chef Nikki Tran narrows it down with her five favorites.

Notes of cherry, espresso, and lavender—artisanal chocolate is taking Utah by storm.

The Four Seasons Hotel New York reopened in mid-November after four years of closure.

Chip Conley has launched hotels and led the hospitality strategy at Airbnb. Now he’s focusing on helping midlife travelers get more out of their trips—and their lives.

Waking after a long deep-freeze of a winter, the Windy City bursts into colorful spring with a happening hotel, some venerable Old Masters, and a lovely day in the park.

This mortician traveled the world to examine funeral rituals across cultures. What she found, she says, wasn’t morbid. And she doesn’t want you to think so, either.