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Not long after Napa Valley and Sonoma County reopened to visitors in June, both counties had to scale back some of their reopening measures due to an increase in coronavirus cases. Travelers to the region should be aware of the health and safety protocols that are in place.

At each of these inns across the United States—from Oregon to Connecticut—hungry travelers will find wide open spaces, genius chefs, and award-winning food.

Antarctica usually falls into the “epic big trips” category of travel, but a new package from Cape Town’s Ellerman House can turn that dream adventure into a day trip.

At boutique hotel Casa Palopó, in a town painted vibrant colors, guests are given credits to spend on local products.

From laser tag to an underwater lounge, these new features go way beyond the standard cruise-ship offerings.

Explore the natural beauty of Australia’s island state and come away with a better appreciation of the environment.

On Thursday, the Eiffel Tower and 11 of the 16 Métro lines in Paris were completely shut. Here’s what else travelers need to know.

Author Louis Chude-Sokei was born in Nigeria, spent part of his childhood in Jamaica, and came of age in L.A. This mix of places and cultures shaped his life—but also left him feeling unmoored. Until he stumbled upon London’s Notting Hill Carnival.

Photographer Frédéric Lagrange shares images and stories from years of traveling to the world’s most sparsely populated country—one of the last places where nomadic life still exists.

The European Commission unveils its vision for how travel and tourism within the continent can resume—just in time for summer. The first step is relaxing restrictions among countries with similar coronavirus transmission levels.

From how to find discounted mileage pricing to building in layover stays for no added cost, these tricks will help you make the most of your miles.

After numerous visits to Napa Valley with her kids, one Bay Area writer is convinced that the region is as much for families as it is for foodies and wine lovers.

Where to go in California, according to the cofounder of one of Sonoma County’s most casually cool wineries.

Now open to the public after a $450 million expansion, the 90-year-old institution features far more than an impressive redesign: It reimagines the modern museum-going experience.

James Beard Award nominee Kris Komori shares his favorite places to eat and drink, including a locavore hot spot, a pho joint, and a tiki-inspired cocktail lounge.