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These essential eateries across the U.S. use hyper-local ingredients and innovative recipes to create unforgettable meals.

Arriving in a country and finding that forks and chopsticks just aren’t done can leave many travelers fumbling. This handy guide will have you dining dexterously in no time.

On the world’s via ferratas—or “iron roads”—you can scale cliffsides, brave suspension bridges, and take in some spectacular scenery, all while being clipped to safety.

You might go for the temples. They’ll go for the video games, giant toy stores, and bizarre candy.

Some cities seem inextricably defined by their classic architecture or legendary nightlife, but step outside and you just might see these spaces in a whole new light.

No matter which way it’s served—or prepared—the sweet and savory chili paste always brings the heat.

An American in Iran: Why You Should Go and What You Need to Know

AFAR Ambassador Dan Tom started using social media casually, but it ended up influencing his aesthetic beyond what he’d imagined.

Palau is a small country with a big responsibility: protecting some of the world’s most important reefs for future generations of divers and snorkelers.

How to earn and multiply your miles—even when you’re on the ground

On a trip to Belize, a new mother learns how the transition from solo travel to family travel can be a surprise.

Get the most out of your visit without tiring yourself out.

These hotels across the country combat urban sprawl by repurposing old office buildings and breweries.

It includes works by notable people such as Rembrandt, Stanley Kubrick, and Kim Kardashian.

This cluster of Caribbean islands escaped the wrath of 2017’s hurricanes and is open for business. With its unusual wildlife, unsullied beaches, and air perfumed with cinnamon and nutmeg, there’s no better time to go.